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Shredded lettuce, chicken breast, scallions, carrots, toasted almonds, brown crunchies, and white crunchies with tart red ginger dressing.
Five pan-fried potstickers with Chicken, Pork, or Vegetables. Served with apricot dipping sauce.
Chicken, Pork, or Vegetable with eggs, scallions, and fried rice sauce. For Beef or Shrimp, add $1.00. For Soft Tofu, add $1.00. For Deep-Fried Tofu, add $1.50.
Two Chicken or Vegetable spring rolls. Served with apricot dipping sauce.
Five steamed dumplings with Chicken, Pork, or Vegetables. Served with apricot dipping sauce.
Crispy chicken breast with onions and red and green bell peppers in a tangy orange sauce.
Soft lo mein noodles with shredded vegetables and Chicken, Pork, or Vegetables. For Beef or Shrimp instead, add $1.00.
Chicken or Pork wonton dumplings with spinach and scallions in chicken broth. Small $4.95. Large $7.50. No modifications.
Crispy dark meat chicken with chili peppers in a spicy tangerine sauce topped with scallions. For All White Meat Chicken, add $1.00.
Three fluffy steamed Chinese buns filled with barbeque pork.
Six steamed open-face dumplings with pork, shrimp, and mushrooms.
Five crispy wonton skins filled with real crab and seasoned cream cheese. Served with sweet and sour dipping sauce.
Six chicken breast tenders marinated in soy sauce, sesame oil, and cilantro.
Five chicken dumplings tossed in a spicy cilantro sauce.
Five crispy wontons with Chicken or Pork. Served with apricot dipping sauce.
Four crispy dumplings filled with chicken, shrimp, mushrooms, peas, and chopped peanuts. Served with apricot dipping sauce.
Five steamed crescents with shrimp and bamboo shoots.
Four pieces of fried toast with shrimp, onions, bamboo shoots, and water chestnuts. Served with apricot dipping sauce.
Two rice flour wraps filled with cucumber strips, Thai basil leaves, cilantro, carrots, and rice noodles. Served with peanut dipping sauce.
Two rice flour wraps filled with shrimp, Thai basil leaves, cilantro, carrots, and rice noodles. Served with peanut dipping sauce.
Two chicken potstickers, two fried chicken wontons, two gift wrapped chicken, and one vegetable spring roll.
Soups cannot be modified.
Shredded pork, scallions, carrots, egg, and soft tofu. Spicy. Small $4.95. Large $7.50. No modifications.
Chicken and barbeque pork with lo mein noodles and vegetables in chicken broth. Small $4.95. Large $7.50. No modifications.
Cellophane noodles, chicken, sweet corn, green peas, and egg. No modifications.
Chicken or Pork wonton dumplings with shrimp, calamari, scallops, vegetables, and thin egg noodles in chicken broth. No modifications.
Cold lo mein noodles with chicken breast and vegetables in a spicy peanut dressing.
Spinach, shrimp, pine nuts, scallions, water chestnuts, mushrooms, and mandarin oranges with orange vinaigrette.
Shredded lettuce, chicken breast, red cabbage, carrots, brown crunchies, fresh oranges, scallions, and sesame dressing.
Mixed greens, pears, walnuts, and bleu cheese with pear dressing.
Rice is not included. Add Rice $1.25.
Soft tofu cubes with ground Pork or Chicken cooked in Szechwan-style sauce.
Flank steak, garlic, ginger, and green onions on a bed of white crunchies.
Flank steak, broccoli, and black mushrooms sautéed in a garlic brown sauce.
Flank steak, bell peppers, onions, and garlic in black pepper sauce. Spicy.
Crisp flank steak topped with scallions in a tangerine sauce.
Flank steak, tomato, water chestnuts, zucchini, onions, and spicy garlic sauce.
Crispy pork, bell peppers, onions, and pineapple in sweet and sour sauce.
Tender slices of juicy pork topped with scallions in a barbeque sauce.
Slow-roasted juicy pork ribs with barbeque sauce.
For White Meat Chicken, add $1.00. Rice is not included. Add Rice $1.25.
Crispy chicken breast topped with scallions in a tangerine sauce.
Dark meat chicken with bamboo shoots, celery, water chestnuts, and toasted almonds. For All White Meat, add $1.00.
Dark meat chicken with red bell peppers, peanuts, and water chestnuts in spicy red sauce. Prepared Regularly or Mandarin-Style. For All White Meat, add $1.00.
An order and a half of dark meat chicken with peanuts and chili peppers; prepared Mandarin-style. Spicy. For All White Meat, add $1.00.
Chicken breast served with snow peas, fresh mushrooms, carrots, and sliced garlic.
Chicken breast with fresh button mushrooms, celery, and water chestnuts in white wine sauce.
Minced white meat chicken with bell peppers, water chestnuts, black mushrooms, pine nuts, and white crunchies. Served with four lettuce cups.
Crispy chicken breast marinated in garlic and ginger; served with a tart lemon sauce on the side.
Chicken breast with potatoes, onions, green peas, and carrots in a curry sauce. Spicy.
Chicken breast with asparagus and carrots in a lemon white wine sauce.
A half chicken with garlic, ginger, cilantro, and scallions. For All White Meat, add $1.00.
Crispy chicken breast, bell peppers, onions, and pineapple in a sweet and sour sauce.
Chicken breast, zucchini, onions, garlic, ginger, and cashews tossed in an oyster sauce.
Choose three half orders: Potstickers, Steamed Dumplings, Szechwan Dumplings, Spring Roll, Shrimp Toast, Chinese Chicken Salad, Sliced Barbeque Pork, Hot & Sour Soup, Wonton Soup, Fried Rice, or Mushu. For Shrimp Fried Rice, Beef Fried Rice, or Mushu Shrimp, add $1.00.
Hunan chicken and barbequed spare ribs served with fried rice and mixed vegetables.
Whole white fish filet steamed with ginger and topped with green onions and cilantro.
Lightly deep-fried whole fish filets topped with chef's special sweet and sour sauce.
Scallops sautéed with bell peppers and onions. Spicy.
Shrimp sautéed with bell peppers and onions. Spicy.
Shrimp or Scallops stir-fried with chili peppers, peanuts, water chestnuts, and scallions. Prepared Mandarin-style. Spicy.
Large shrimp, beef, and chicken breast with scallions, peanuts, water chestnuts, and chili peppers. Prepared Mandarin-style. Spicy.
Lightly crisped savory shrimp with honey-glazed walnuts.
Large shrimp with zucchini, onions, and roasted cashews in oyster sauce.
Crispy large shrimp with red bell peppers, scallions, and chili peppers in a sweet honey sauce.
Large shrimp with snow peas, water chestnuts, carrots, and ginger in a white wine sauce.
Large crispy shrimp with onions and red and green bell peppers in a sweet orange sauce.
Large shrimp, eggs, ground pork, snow peas, water chestnuts, and red bell peppers sautéed in a lobster sauce.
Lightly battered large shrimp with a pepper spice; served with bell peppers and white crunchies.
Choose an entrée with Soft or Fried cubes of tofu.
Sautéed spinach with garlic.
Lightly battered soft tofu cubes with a pepper spice with bell peppers and white crunchies.
Fried tofu triangles sautéed with scallions, black mushrooms, water chestnuts, and cabbage.
Baby bok choy and black mushrooms sautéed in a brown sauce.
Blue Lake green beans and garlic sautéed with pickled Szechwan vegetables.
Broccoli sautéed in a white wine sauce.
Black mushrooms, bell peppers, water chestnuts, smoked tofu, pine nuts, and white crunchies. Served with four lettuce cups.
Sautéed Chinese eggplant, red onions, and scallions in a spicy garlic sauce.
Mixed vegetables with White Wine, Curry, Garlic, Black Bean, Kung Pao, or Vegetarian sauce.
Crispy Egg Noodles or Soft Lo Mein Noodles with large vegetables and Chicken, Pork, or Vegetables. For Beef or Shrimp instead, add $1.00.
Chicken, Pork, or Vegetables with bean sprouts, scallions, onions, and wide rice noodles. For Beef or Shrimp instead, add $1.00.
Lo mein noodles with sliced chicken breast in a spicy cilantro sauce.
Soft lo mein noodles with scallions, chopped peanuts, preserved Szechwan vegetables, and a spicy peanut sauce. Spicy. Add Chicken $2.00.
Flank steak with bean sprouts, onions, carrots, and thin egg noodles.
Shrimp, barbeque pork, bean sprouts, onions, egg, and bell peppers with rice noodles in a curry sauce. Spicy.
Rice noodles with chicken, shrimp, eggs, onions, and scallions topped with peanuts and cilantro.
White fried rice with Dungeness crab, asparagus, and egg white topped with fried onions. No soy sauce.
White fried rice with shrimp, barbeque pork, peas, carrots, and eggs. No soy sauce.
Barbeque pork, shrimp, pineapple, cashews, and scallions.
Chicken, Pork, or Vegetable mushu with sautéed vegetables, mushrooms, and eggs. Wrapped in two thin pancakes. For Shrimp, add $1.00.
Small $1.25. Large $1.75.
Small side of Chinese chicken salad.
Made with fresh lemonade and iced tea.
Sparkling or Flat. Small 375 mL $4.00. Large 800 mL $6.50.
Dark or White chocolate.
White and dark chocolate-dipped fortune cookies. Each bag contains a dozen cookies.
Chin Chin party packs make it easy to feed groups of any size. Simply select from the list of appetizers, noodle dishes, and banquet specialties. Each party pack is served buffet-style and carefully portioned to serve the number of people listed. No modifications allowed.
Includes a Chinese chicken salad, fried rice, and one bag of chocolate-dipped fortune cookies. Choose a dim sum. For Wonton Stars, add $10.00. Choose Lo Mein, Chow Fun, or Peanut Noodles. Choose a Chicken or Beef entrée. No substitutions allowed. Serves 8-12 people.
Includes a Chinese chicken salad, fried rice, and a bag of chocolate-dipped fortune cookies. Choose a dim sum. For Wonton Stars, add $10.00. Choose Lo Mein, Chow Fun, or Peanut Noodles. Choose a Chicken entrée. Choose a Beef entrée. No substitutions allowed. Serves 12-18 people.
Includes a Chinese chicken salad, fried rice, and two bags of chocolate-dipped fortune cookies. Choose two dim sum items. For Wonton Stars, add $10.00. Choose one chicken entrée. Choose one beef entrée. Choose one seafood entrée. Choose Lo Mein, Chow Fun, or Peanut Noodles. No substitutions allowed. Serves 20-28 people.
Eight Chicken or Vegetable spring rolls. Serves 6-8 people.
Twelve Chicken or Vegetable spring rolls. Serves 10-12 people.
Eight pieces. Serves 6-8 people.
Twelve pieces. Serves 10-14 people.
Twenty pieces. Serves 6-8 people.
Thirty pieces. Serves 10-14 people.
Chicken, Pork, or Vegetarian. Steamed or Pan-Fried. Twenty pieces. Serves 6-8 people.
Chicken, Pork, or Vegetarian. Steamed or Pan-Fried. Thirty pieces. Serves 10-12 people.
Twenty deep-fried wontons filled with seasoned cream cheese and crab. Serves 6-8 people.
Thirty deep-fried wontons filled with seasoned cream cheese and crab. Serves 10-12 people.
Half Pan serves 6-8 people. Full Pan serves 10-14 people.
Contains four orders of salad. Serves 6-8 people.
Contains six orders of salad. Serves 10-14 people.
Add Rice to Half Pan $10.00. Add Rice to Full Pan $15.00. Half Pan serves 6-8 people. Full Pan serves 10-14 people.
Contains four orders of orange chicken. Add Rice $10.00. Serves 6-8 people.
Contains six orders of orange chicken. Add Rice $15.00. Serves 10-14 people.
Spicy. Contains four orders of kung pao chicken. Add Rice $10.00. Serves 6-8 people.
Spicy. Contains six orders of kung pao chicken. Add Rice $15.00. Serves 10-12 people.
Contains four orders of chicken and snow peas. Add Rice $10.00. Serves 6-8 people.
Contains six orders of chicken and snow peas. Add Rice $15.00. Serves 10-14 people.
Spicy. Contains four orders. Add Rice $10.00. Serves 6-8 people.
Spicy. Contains six orders. Add Rice $15.00. Serves 10-14 people.
Contains four orders. Add Rice $10.00. Serves 6-8 people.
Contains six orders. Add Rice $15.00. Serves 10-14 people.
Prepared with Chicken or Pork. Contains four orders. Add Rice $10.00. Serves 6-8 people.
Prepared with Chicken or Pork. Contains six orders. Add Rice $15.00. Serves 10-14 people.
Contains four orders of beef and broccoli. Add Rice $10.00. Serves 6-8 people.
Contains six orders of beef and broccoli. Add Rice $15.00. Serves 10-14 people.
Contains four orders of Mongolian beef. Add Rice $10.00. Serves 6-8 people.
Contains six orders of Mongolian beef. Add Rice $15.00. Serves 10-14 people.
Contains four orders of tangerine beef. Add Rice $10.00. Serves 6-8 people.
Contains six orders of tangerine beef. Add Rice $15.00. Serves 10-14 people.
Mixed vegetables with White Wine, Curry, Garlic, Black Bean, Kung Pao, or Vegetarian sauce. Contains four orders. Add Rice $10.00. Serves 6-8 people.
Mixed vegetables with White Wine, Curry, Garlic, Black Bean, Kung Pao, or Vegetarian sauce. Contains six orders. Add Rice $15.00. Serves 10-14 people.
Contains four orders of cashew shrimp. Serves 6-8 people.
Contains six orders of cashew shrimp. Serves 10-12 people.
Contains four orders of orange shrimp. Serves 6-8 people.
Contains six orders of orange shrimp. Serves 10-14 people.
Contains four orders of shrimp and snow peas. Serves 6-8 people.
Contains six orders of shrimp and snow peas. Serves 10-14 people.
Contains four orders. Serves 6-8 people.
Contains six orders. Serves 10-14 people.
Spicy. Contains four orders. Serves 6-8 people.
Spicy. Contains six orders. Serves 10-14 people.
Pork, Chicken, or Vegetable. For Shrimp or Beef, add $4.00. Contains four orders of lo mein. Serves 6-8 people.
Pork, Chicken, or Vegetable. For Shrimp or Beef, add $6.00. Contains six orders of lo mein. Serves 10-14 people.
Pork, Chicken, or Vegetable. For Shrimp or Beef, add $4.00. Contains four orders of chow fun. Serves 6-8 people.
Pork, Chicken, or Vegetable. For Shrimp or Beef, add $5.00. Contains six orders of chow fun. Serves 10-14 people.
Contains four orders. Spicy. Serves 6-8 people.
Contains six orders. Spicy. Serves 10-14 people.
White or Brown. Serves 6-8 people.
White or Brown. Serves 10-14 people.
Pork, Chicken, or Vegetable. For Shrimp or Beef instead, add $3.00. Contains four orders of fried rice. Serves 6-8 people.
Pork, Chicken, or Vegetable. For Shrimp or Beef instead, add $4.00. Contains six orders of fried rice. Serves 10-14 people.
Contains four orders of fried rice. Serves 6-8 people.
Contains six orders of fried rice. Serves 10-14 people.
Not for catering orders.
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