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Basic and the best.
Crisp romaine lettuce meets Vito's own Caesar dressing made with fresh grated Parmesan cheese and baked croutons. For a Double-Size Salad, add $6.00.
Extra virgin olive oil, fresh chopped garlic.
Crisp greens, tomatoes, onions, olives, light vinaigrette. Side $4.95. Regular $6.95. Double-Size $11.95.
Fresh chopped romaine lettuce, olives, tomatoes, onions, salami, capicola, provolone florets, and Big V's homemade vinaigrette. For a Double-Size Salad, add $6.00.
Mozzarella, ricotta, and choice of four ingredients.
Tomato, basil, and mozzarella.
Traditional Italian hand-breaded chicken cutlet with seasoned breadcrumbs lightly fried and smothered with marinara sauce; topped with grated Parmesan.
A margherita pizza with meatballs, fresh tomatoes, and jalapeños.
Fresh cut eggplant medallions freshly seasoned with herbs, lightly breaded, and filled with three cheeses.
Add Grilled Chicken $4.95. Add Chicken Cutlet $6.95. Add Crushed Meatballs $3.95.
Topped with Crumbled Meatballs or Grilled Chicken, grilled onions, marinara, and Theresa's homemade Serrano salsa verde sauce.
Kalamata olives, tomatoes, cucumbers, onions, romaine lettuce, Vito's house dressing, and Italian feta. For a Double-Size Salad, add $6.00.
Fresh mozzarella cheese with sliced tomato rounds topped with basil and extra virgin olive oil drizzle.
Italian arugula, cherry tomatoes, red onions, goat cheese, pine nuts, and lemon and garlic dressing.
Served on Italian rolls.
Sausage, peppers, mozzarella, and onions sautéed with marinara sauce.
Meatball and sausage sandwich with melted provolone and marinara sauce.
Eggplant Parmesan made into a sandwich.
Grilled chicken, melted provolone, fresh tomatoes, Serrano sauce.
With marinara sauce and mozzarella.
Italian sausage with rapini sautéed in olive oil, garlic, and pinch of crushed red pepper.
Breaded chicken cutlet with mozzarella, Parmesan, and marinara sauce.
Meatball Parmesan with Serrano salsa verde sauce.
Salami, capicola, provolone, sautéed peppers, and onions with marinara sauce.
Capicola, prosciutto Genoa salami, ham, provolone, tomatoes, red onions.
Turkey, Swiss cheese, lettuce, tomatoes, avocado, mustard, mayo, oil, and vinegar.
Roast beef, provolone, lettuce, tomatoes, oil, vinegar, mustard, and mayo. Available Hot or Cold.
Honey-smoked ham, American cheese, lettuce, tomatoes, oil, vinegar, mustard, and mayo.
Fresh mozzarella, basil, balsamic vinegar, olive oil.
Prosciutto, fresh mozzarella, arugula, tomatoes, olive oil, and herbs.
Choose one meat, one cheese, and condiments. For Prosciutto, Fresh Mozzarella, or Artichoke add $2.00. For Avocado, add $1.00. For Roasted Peppers or Peperonicini, add $0.75.
Mozzarella, ricotta, meatballs, spinach, garlic, fresh tomatoes.
Mozzarella, ricotta, peppers, onions, mushrooms, sausage, olives, tomatoes, broccoli, pepperoni, spinach.
It comes in one size only: big. Dough is made fresh daily and hand-tossed into an 18" pie.
On top of this white pie lies a little bit of heaven: homemade pesto sauce.
Marinated spinach, broccoli, fresh tomatoes, garlic, herbs, ricotta, and a medley of cheeses.
Organic wild mushrooms seasoned lightly with garlic and extra virgin olive oil.
Fresh arugula, thinly sliced prosciutto di Parma, Gorgonzola, and toasted pine nuts on a white pie.
Cheese pie topped with pepperoni, fresh tomatoes, basil, and fresh mozzarella.
Sausage, pepperoni, olives, peppers, onions, and mushrooms.
A simple combination of cheeses on a truly great crust.
Light tomato sauce, fresh tomatoes, basil, kalamata olives, olive oil drizzle. No cheese.
A tomato sauce base topped with fresh mozzarella and fresh basil.
A white pie with Grilled Chicken or Meatballs, tomatoes, sautéed onions, and Theresa's Serrano sauce.
A white pie topped with caramelized onions, goat cheese, arugula, and pine nuts.
A 10" size only.
Prepared with Pesto, Marinara, Cream & Marinara Pink, or Alfredo sauce. For Balboni Bolognese Sauce instead, add $3.00. For Gluten-Free Ravioli or Penne Pasta, add $2.00. Add Grilled Chicken or Meatballs $4.00.
Three lightly breaded eggplant medallions around creamy ricotta cheese topped with marinara sauce and grated Parmesan cheese.
Spaghetti or Penne with fresh basil and tomato sauce.
Pasta with fresh basil, pine nuts, olive oil, and fresh Parmesan cheese.
Mushrooms, onions, sautéed spinach, and marinara sauce.
Contains carrots, mushrooms, and other secrets.
Sausage, peppers, onions, penne, and marinara sauce.
Pasta with house sauce and three cheeses.
Sautéed onions and broccoli in an Alfredo white cream sauce.
Filled with ricotta cheese in homemade tomato sauce.
Classic lasagna with meat and ricotta cheese covered in marinara sauce.
A 2 oz. size.
Serves 20-25 people.
Half serves 10-12 people. Full serves 20-25 people.
Crisp romaine lettuce meets Vito's own Caesar dressing made with fresh grated Parmesan cheese and baked croutons
Fresh chopped romaine lettuce, olives, tomatoes, onions, salami, capicola, provolone florets, and Big V's homemade vinaigrette
Kalamata olives, tomatoes, cucumbers, onions, romaine lettuce, Vito's house dressing, and Italian feta.
Crisp greens, tomatoes, onions, olives, light vinaigrette
Half (Serves 10-12 People) $48.00. Full (Serves 20-25 People) $95.00.
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