First Delivery at 11:15 AM Do you need any... Napkins & Utensils Continue to Checkout Timmy Nolan's Back to Results Your order refresh Timmy Nolan's Your Shopping Cart is empty edit Delivery Address Please enter delivery address edit Delivery Time N/A* Add someone to this order Most Popular Cobb Salad(#206)$9.25 Finely chopped lettuce with bleu cheese, bacon, ham, turkey, avocado, and sliced egg. For Large Size, add $2.00. Peón's Mac & Cheese(#602)$5.00 Cajun Caesar Salad(#209)$10.00 Classic Caesar topped with blackened chicken. For Large Size, add $2.00. Ruthie's Shepherds Pie(#416)$13.50 A mix of succulent beef, onions, carrots, peas, and herbs delicately topped with a mashed potato crust. Turkey Burger(#315)$10.50 Spicy or Regular on a sesame seed roll. Fish & Chips(#413)$13.00 Irish-style in a Guinness beer batter. Served with steak fries. Mozzarella Sticks(#108)$8.00 Lightly breaded and fried golden brown. Potato Skins(#118)$8.25 Stuffed with Cheddar and Jack cheeses and bacon. No Blarney Burger(#314)$10.50 Half-pound top round on a sesame seed roll. Mariota Salad(#207)$9.25 Fresh spinach with lemon-herb chicken, mushrooms, and sun-dried and fresh tomatoes. For Large Size, add $2.00. Appetizers & Pub Fayre Appetizer Sampler Platter(#101)$13.00 A combination of blarney wings, calamari fritto, mozzarella sticks, and potato skins. Stuffed Potato(#102)$9.25 Open-faced baked potato covered in steamed veggies and smothered with cheese. Irish Nachos(#103)$8.50 Quartered Irish potatoes deep-fried and smothered in cheese, Irish stew, peppers, onions, and bacon. Irish Waffle Fries(#104)$10.00 Gluten-free masa-coated waffle fries topped with vegan chili, cheese blend, sour cream, pickled jalapeño peppers, and green onions. Vegetarian. No substitutions. Blarney Wings(#105)$10.50 Spicy Buffalo-style. Served with homemade bleu cheese dressing and celery. Pork Belly & Shaved Brussels Sprout Hash(#106)$10.00 With balsamic glaze and pomegranate seeds. No substitutions. Fingers & Fries(#107)$10.25 Guinness beer-battered chicken tenders with seasoned curly fries. Mozzarella Sticks(#108)$8.00 Lightly breaded and fried golden brown. Steamed Veggies(#109)$8.50 Assortment of fresh broccoli, carrots, and zucchini. Pork Belly Sliders(#110)$11.00 With Timmy Nolan slaw, pickled jalapeño peppers, and pickles. No substitutions. Three Wee Li'l Burgers(#111)$8.75 They are tiny and wee. Three Wee Chickadees(#112)$9.00 Tiny and wee. Served with special wee spicy sauce. Three Wee Reubens(#113)$10.00 Just buy 'em and see. Three Wee Veggie Burgers(#114)$8.00 Made with brown rice, quinoa, and bulgur. Cup of Stew(#115)$6.75 Cup size. A house specialty. Sautéed Calamari(#116)$12.00 Sautéed with fresh tomato, basil, garlic, lemon, butter, and white wine. Calamari Fritto(#117)$10.00 Lightly breaded and fried. Potato Skins(#118)$8.25 Stuffed with Cheddar and Jack cheeses and bacon. Fried McPickles(#119)$8.00 Beer-battered fried pickle chips. Salads Salmon Mediterranean Salad with Mango Chutney(#201)$15.50 Grilled salmon over kale and quinoa with cucumbers, garbanzo beans, black olives, artichoke hearts, and diced tomatoes. No substitutions. House Salad(#202)$4.75 Mixed greens with tomatoes, artichokes, black olives, and garbanzo beans. For Large Size, add $2.00. Seared Ahi Caesar Salad(#203)$15.50 Classic Caesar topped with Seared or Blackened ahi. Seared Ahi Tuna Salad(#204)$15.50 Seared ahi on a bed of spring mix. Kale & Quinoa Mixed Berry Salad(#205)$14.00 Strawberries, blueberries, pomegranate seeds, candied walnuts, and balsamic vinaigrette. No substitutions. Cobb Salad(#206)$9.25 Finely chopped lettuce with bleu cheese, bacon, ham, turkey, avocado, and sliced egg. For Large Size, add $2.00. Mariota Salad(#207)$9.25 Fresh spinach with lemon-herb chicken, mushrooms, and sun-dried and fresh tomatoes. For Large Size, add $2.00. Caesar Salad(#208)$9.00 Fresh romaine lettuce with special homemade Caesar dressing, tomato, egg, and crisp croutons. Cajun Caesar Salad(#209)$10.00 Classic Caesar topped with blackened chicken. For Large Size, add $2.00. Tasty Taco Salad(#210)$9.50 With Chicken or Ground Beef. For Large Size, add $2.00. Burgers & SandwichesAdd Cheese, Grilled Mushrooms, or Grilled Onions $0.75 each. Add Bacon $1.00. Add Avocado $1.25. Served with Fries, Coleslaw, House Salad, or Veggies. Mushroom & Swiss Steak Burger(#301)$15.00 An 8 oz. Pat LaFrieda chopped sort rib and Angus beef burger topped with Swiss cheese, beer-braised mushroom and onion gravy, and pickles on a glossy brioche bun. No substitutions. Western Burger(#302)$15.00 An 8 oz. Pat LaFrieda chopped sort rib and Angus beef burger topped with Cheddar cheese, bacon, barbeque sauce, and a thick onion ring. No substitutions. Timmy's Steak Sandwich(#303)$13.50 A 6 oz. juicy and unbelievably tender cut of skirt steak topped with sautéed onions and mushrooms. Monterey Melt Sandwich(#304)$11.50 Chicken breast with bacon and Jack cheese. French Dip Sandwich(#305)$11.25 Lean seasoned beef on a French roll with au jus on the side. Chicken County Clare Sandwich(#306)$11.50 Chicken breast with avocado and Swiss cheese. Club Sandwich(#307)$11.50 Turkey, ham, bacon, lettuce, and tomato on choice of bread. Tuna Melt Sandwich(#308)$11.50 On fresh garlic cheese bread. J Boogie Melt Sandwich(#309)$12.50 Grilled Cajun chicken breast with avocado, bacon, and Swiss cheese served on grilled Parmesan sourdough bread. Veggie Melt Sandwich(#310)$10.75 Grilled veggies with avocado and mozzarella and Parmesan cheeses served on sourdough bread. Timmy's Celtic Burger(#311)$10.75 An American icon with an Irish twist. Handmade half-pound ground corned beef burger grilled to perfection. Add An Egg On Top $1.00. Pat LaFrieda Spicy Sausage Sandwich(#312)$10.00 With sautéed onions and peppers and melted mozzarella cheese on a French roll. Cajun Chicken Wrap(#313)$12.00 Grilled Cajun chicken breast with sprouts, cucumber, and roasted bell pepper. No Blarney Burger(#314)$10.50 Half-pound top round on a sesame seed roll. Turkey Burger(#315)$10.50 Spicy or Regular on a sesame seed roll. Veggie Burger(#316)$9.75 Made with brown rice, quinoa, bulgur, and spices. Served on a Sesame or Onion roll. Vegan. Timmy's Irish Reuben Sandwich(#317)$12.00 Fresh corned beef, Swiss cheese, sauerkraut, and thousand island dressing on garlic cheese rye bread. Santa Fe Chicken Sandwich(#318)$11.50 Chicken breast with avocado and chipotle mayonnaise. B.L.T. Sandwich(#319)$10.25 Bacon, lettuce, and tomato on choice of bread. Peon's Meatball Sub(#320)$10.25 Served on a French roll with mozzarella cheese and marinara sauce. PastaAdd Chicken $3.00. Add Shrimp $4.00. Pasta Nolan(#401)$12.50 Sautéed spinach, garlic, shallots, and white wine over linguine. Light Linguine Erin(#402)$12.25 Tomato, basil, and fresh garlic in a white wine sauce. Pomodoro(#403)$12.25 Tomatoes, garlic, and fresh basil in a light marinara sauce. Garlic Broccoli Chicken(#404)$14.25 Grilled chicken breast tossed with garlic, broccoli, and olive oil over linguine. Pasta Del Sol(#405)$15.00 Sun-dried tomatoes, fresh basil, garlic, and chicken with choice of pasta. Chicken Diablo(#406)$15.00 Spicy chicken, tomatoes, and garlic tossed in cappellini. Shrimp Scampi(#407)$16.00 A generous helping of shrimp in a white wine sauce with Pasta or Rice. Beef Stroganoff(#408)$15.75 Beef tenderloin sautéed with mushrooms and onions in a sour cream white wine sauce. Peón's Spaghetti & Meatballs(#409)$13.00 Meatballs in marinara sauce fresh from the kitchen. Specialties Beefeaters Cut(#411)$16.50 A hand-cut 12 oz. rib-eye steak grilled to perfection. Served with baked potato and veggies. Corned Beef & Cabbage(#412)$13.00 Traditional Irish dish with potatoes, carrots, dill, and a side of horseradish. Fish & Chips(#413)$13.00 Irish-style in a Guinness beer batter. Served with steak fries. Bangers & Mash(#414)$13.75 Plump sausages cooked on a seasoned grill served with green peas. Gravy available upon request. Timmy's Irish Stew(#415 )$12.00 A savory stew cooked with hearty beef, potatoes, and carrots. Served in a sourdough bowl. Ruthie's Shepherds Pie(#416)$13.50 A mix of succulent beef, onions, carrots, peas, and herbs delicately topped with a mashed potato crust. Dublin Chicken(#417)$13.50 Chicken breast sautéed with mushrooms, artichokes, lemon juice, and white wine. Chicken Parmesan(#418)$14.00 Chicken breast sautéed with fresh tomatoes, basil, and garlic; smothered in mozzarella cheese. Veggie Patty Parmesan(#418 B)$14.00 Sautéed with fresh tomatoes, basil, and garlic; smothered in mozzarella cheese. Chicken Joseph(#419)$14.25 A secret house recipe of diced chicken served over a bed of rice with broccoli florets, bell peppers, and jalapeño peppers. Steak Joseph(#420)$18.25 A secret house recipe of diced steak served over a bed of rice with broccoli florets, bell peppers, and jalapeño peppers. Shrimp Joseph(#421)$18.25 A secret house recipe of shrimp served over a bed of rice with broccoli florets, bell peppers, and jalapeño peppers. Chicken Marsala(#422)$14.25 Chicken breast sautéed with mushrooms, shallots, fresh basil, and Marsala wine. Three Soft Tacos A La Carte(#423)$10.50 Open-Faced or Rolled with Fish, Chicken, or Beef. For Steak or Shrimp instead, add $4.00. Quesadilla(#424)from $10.50 Timmy's legendary rolled quesadillas sliced into medallions and served with a side of guacamole and sour cream. Vegetable $10.50. Chicken $12.00. Steak $13.50. Shrimp $13.50. Pork Chops(#425)$15.75 French cut and brown sugar-cured; served with mashed potatoes and steamed veggies. Also available deep-fried in a Guinness beer batter. Pan-Seared Whitefish(#426)$13.00 Tender, flaky filet topped with Mango Salsa or Pepper Sauce. Served with rice and veggies. Cara's Kilkenny Cod(#427)$13.50 A delicate, flaky filet butterflied and dipped in a salt & pepper and breadcrumb mix, then lightly fried until golden brown. Served with homemade coleslaw and steak fries. Seared Ahi Tuna(#428)$15.50 Blackened with Cajun Spices or Lemon Butter & Garlic Sauce; served with rice, steamed veggies, and a side of tartar sauce. TT's Spicy Ahi(#429)$15.50 Seared with Cajun spices and served sliced with avocado, spicy soy sauce, and Sautéed Spinach, Rice, or Seasoned Cucumber. TT's Ahi with Spicy Ponzu(#430)$16.00 Seared, then sliced into medallions. Served with Timmy's avocado pico de gallo and spicy ponzu sauce. Includes crisp tortilla chips. Sides Baked Potato (#601)$4.00 Peón's Mac & Cheese(#602)$5.00 Mashed Potatoes (#603)$4.75 Chips & Salsa (#604)$4.00 Steak Fries(#605)$5.00 Curly Fries (#606)$5.00 Sautéed Spinach with Butter & Garlic(#607)$5.00 Homemade Coleslaw(#608)$4.25 Sweet Potato Fries(#609)$5.50 Broccoli(#610)$5.00 Quinoa(#611)$5.00 Desserts Timmy Nolan's Bread Pudding(#701)$5.50 Topped with house-made Jack Daniel's caramel sauce and whipped cream. House-Baked Chocolate Brownie(#702)$5.50 Covered in Jack Daniel's caramel sauce. Misc. Napkins & Utensils(#UTE) Most Popular Appetizers & Pub Fayre Salads Burgers & Sandwiches Pasta Specialties Sides Desserts Misc.