First Delivery at 11:00 AM Do you need any... Napkins & Utensils Continue to Checkout Cucina Alessa Back to Results Your order refresh Cucina Alessa Your Shopping Cart is empty edit Delivery Address Please enter delivery address edit Delivery Time N/A* Add someone to this order Most Popular Lasagna Napoletane(#414)$17.75 An original recipe with ricotta cheese, mini meatballs, ragu, mozzarella, and basil. Spaghetti Con Polpette(#412)$17.75 Spaghetti, homemade meatballs, spicy tomato sauce. Fettuccine Alfredo(#439)$14.75 Homemade fettuccine noodles tossed in Parmigiano cream sauce. Add Chicken $6.00. Add Shrimp $2.50 per piece. Pollo Parmigiana(#452)$21.25 Two baked boneless chicken breasts topped with Asiago and Parmigiano cheeses with a fresh basil tomato sauce; served with penne al pomodoro. Tiramisu(#701)$8.00 Ravioletti(#433)$18.75 Homemade meat ravioli with bolognese sauce; topped with Pecorino cheese. Minestrone Soup(#109)$6.75 Fresh garden vegetable soup. Prepared daily. Julius Caesar Salad(#207)$10.25 An original Caesar salad recipe with Parmigiano garlic crostini and shaved Pecorino cheese. Chocolate Lava Cake(#705)$8.00 Penne Norma(#422)$16.75 Penne pasta, sautéed eggplant, smoked mozzarella, tomato basil sauce. Per IniziareAppetizers. Olives(#101)$8.00 Castelvetrano, kalamata, and Cerignola Rosse imported olives marinated in-house. Ravioli Di Zucca (#102)$10.75 Homemade butternut squash ravioli sautéed with a special butter-based sauce and browned sage. Gnocchi Fritti(#103)$10.25 Pesto-filled potato dumplings lightly fried. Served with pomodoro sauce. Bruschetta Al Pomodoro(#104)$11.50 Roma tomatoes, basil, and garlic. Served with focaccetta. Scampi Capri(#105)$15.25 Shrimp scampi sautéed with garlic, chili flakes, tomatoes, and lobster reduction sauce. Carpaccio(#106)$16.25 Thin slices of cured filet mignon lightly drizzled with extra virgin olive oil, fresh lemon, capers, and shaved Parmigiano; topped with baby arugula. Bella Mia(#107)$17.75 Three homemade meatballs in ragu topped with burrata. Served with focaccetta. Vongole(#108)$16.25 Manila clams sautéed in a light garlic-tomato-white wine sauce. Minestrone Soup(#109)$6.75 Fresh garden vegetable soup. Prepared daily. Calamari Fritti(#110)$12.50 Tender crispy fried calamari served with a side of arrabbiata sauce. Fritto Misto(#111)$17.25 Golden fried shrimp, calamari, and zucchini served with a side of arrabbiata sauce. Parmigiano(#112)$14.00 Chunks of Parmigiano, fresh organic pear, organic Italian honey, and caramelized walnuts. Burricotta(#113)$13.00 Burrata stuffed with ricotta with Italian black lava salt and rosemary extra virgin olive oil. Served over arugula with focaccetta bread. Scamorze(#114)$11.00 Smoked mozzarella wrapped with speck, baked, and served over bruschetta tomato. Fresh Mozzarella (#115)$11.00 Burrata(#116)$14.50 Sea salt, unfiltered extra virgin olive oil, and Italian marinated artichokes; garnished with imported olives. Nodini (#117)$11.25 Fresh buffala mozzarella with aromatic focaccia breadcrumbs lightly fried and served with pomodoro basil sauce. Insalate E SalumiAdd Chicken $6.00. Add Shrimp $2.50 per piece. Add Salmon $6.75. Fragole Salad(#201)$11.25 Organic baby mixed greens, roasted golden yellow beets, strawberries, caramelized walnuts, strawberry red wine vinaigrette. Della Casa Salad(#202)$9.75 Organic baby mixed greens, tomatoes, mushrooms, shredded carrots, Italian herb vinaigrette, shaved Parmigiano. Side Della Casa Salad(#203)$6.50 Organic baby mixed greens, tomatoes, mushrooms, shredded carrots, Italian herb vinaigrette, shaved Parmigiano. Caprese Salad(#204)$12.75 Ripe Roma tomatoes, fresh buffalo mozzarella, kalamata olives, fresh basil, extra virgin olive oil. Pere E Gorgonzola Salad(#205)$11.25 Organic baby mixed greens, organic pears, Gorgonzola dolce, caramelized walnuts, raspberry vinaigrette. Heirloom Burrata Salad(#206)$17.25 Heirloom tomato carpaccio, arugula, Castelvetrano olives, fresh burrata. Julius Caesar Salad(#207)$10.25 An original Caesar salad recipe with Parmigiano garlic crostini and shaved Pecorino cheese. Side Julius Caesar Salad(#208)$6.50 An original Caesar salad recipe with Parmigiano garlic crostini and shaved Pecorino cheese. Parma Prosciutto (#252)$12.50 Aged 14 months. San Daniele (#253)$14.00 The king of prosciutto aged 18 months. Sopressata Calabrese(#254)$9.50 Spicy salami. Speck (#256)$9.50 Smoked prosciutto. PizzeA 12" size; divided into eighths. Add Parma Prosciutto or Speck Salame $5.00 each. Add Fresh Vegetables $3.50. Pizza Arrabbiata(#401)$16.50 Spicy Calabrese salami, smoked mozzarella cheese, fresh diced tomatoes, garlic, Serrano peppers. Pizza Napoletana(#402)$15.50 Homemade tomato sauce, mozzarella, fresh basil, and extra virgin olive oil. Pizza Di Parma(#404)$17.50 Fresh mozzarella, ricotta, Parma prosciutto, and arugula. Pizza Funghi Misti(#405)$16.50 Wild mixed mushrooms, Fontina cheese, and white truffle oil. Pizza Salsicce(#406)$16.50 Italian sausage, sautéed mushrooms, mozzarella, tomato sauce. Calzone(#408)$17.50 Homemade pizza dough filled with seasoned ricotta and mozzarella cheeses, pepperoni, sausage, and tomato sauce. PrimiFor Whole Wheat Pasta, add $2.50. For Gluten-Free Pasta, add $3.50. Ravioli Leggeri(#411)$16.00 Spinach and ricotta ravioli in a light tomato basil sauce. Spaghetti Con Polpette(#412)$17.75 Spaghetti, homemade meatballs, spicy tomato sauce. Penne Funghi E Salsicce(#413)$16.75 Italian sausage and mushrooms in a porcini and arugula cream sauce. Lasagna Napoletane(#414)$17.75 An original recipe with ricotta cheese, mini meatballs, ragu, mozzarella, and basil. Linguine Pescatore(#415)$23.25 Mussels, clams, calamari, and shrimp sautéed in a garlic-white wine-tomato sauce. Also available in white wine sauce only. Tortellini Prosciutto(#416)$16.75 Meat tortellini, prosciutto, sage cream sauce. Livornese(#417)$25.25 Fresh fish, scallop, shrimp, and white wine-oregano-tomato sauce over linguini pasta. Conchiglie Gamberi E Asparagi(#418)$18.75 Seashell pasta with shrimp and asparagus tossed in light lobster cream sauce. Rigatoni Toscana(#419)$17.75 Grilled chicken and sun-dried tomatoes with mushrooms in a porcini cream sauce. Spaghetti Vegetariani(#420)$15.75 Whole wheat spaghetti with fresh vegetables sautéed in tomatoes, extra virgin olive oil, garlic, and basil. Gnocchi Alla Sorrentina(#421)$17.25 Homemade potato dumplings in a pomodoro, garlic, and fresh basil sauce; topped with fresh mozzarella. Penne Norma(#422)$16.75 Penne pasta, sautéed eggplant, smoked mozzarella, tomato basil sauce. Risotto Gamberi E Asparagi(#423)$18.75 Arborio rice with shrimp and asparagus in a lobster reduction wine sauce. Paste FresheSpecialty fresh pasta. Ravioli Di Zucca Entrée(#431)$19.75 Homemade butternut squash ravioli sautéed with a special butter-based sauce and browned sage. Pappardelle Al Sugo D'Agnello(#432)$22.75 Ribbon-shaped pasta, slow-cooked braised lamb shoulder, shaved ricotta salata. Ravioletti(#433)$18.75 Homemade meat ravioli with bolognese sauce; topped with Pecorino cheese. Radiatore Con Pancetta(#434)$18.25 Homemade spinach radiatore pasta, Italian smoked pancetta, red onions, wild mushrooms, and Sicilian Marsala cream sauce. Ravioli D'Argosta(#435)$24.75 Ravioli stuffed with lobster, fennel, and sherry reduction in a vodka cream sauce. Tortelli Di Carne(#436)$21.50 Tortelloni stuffed with braised short rib in a walnut porcini cream sauce. Tortellini Di Pollo(#437)$17.25 Rosemary chicken-stuffed tortellini served with green onion, shallots, and tomato vodka cream sauce. Campenelle Con Salmone(#438)$21.75 Homemade sun-dried tomato-infused bell-shaped pasta, fresh salmon, and shallots sautéed in a tomato vodka cream sauce. Fettuccine Alfredo(#439)$14.75 Homemade fettuccine noodles tossed in Parmigiano cream sauce. Add Chicken $6.00. Add Shrimp $2.50 per piece. Pappardelle Bolognese(#440)$18.25 Homemade ribbon-shaped pasta with traditional bolognese sauce. Fusilli Napoli(#441)$28.75 Homemade lemon fusilli, fresh garlic, parsley, sautéed prawns, Calabrian chili flakes in white wine lemon cream sauce. Secondi Pollo Saltimbocca(#451)$22.25 Two pan-roasted chicken breasts topped with fresh sage and San Daniele prosciutto and served in a white wine & porcini mushroom sauce sprinkled with smoked mozzarella. Served with rosemary potatoes and sautéed Italian artichokes. Pollo Parmigiana(#452)$21.25 Two baked boneless chicken breasts topped with Asiago and Parmigiano cheeses with a fresh basil tomato sauce; served with penne al pomodoro. Pollo Marsala(#453)$21.25 Two pan-roasted chicken breasts with portobello mushrooms and Sicilian Marsala wine sauce. Served with sautéed spinach and rosemary potatoes. Grigliata di Pesce(#454)$29.75 Fresh salmon filet, diver scallops, and large prawns marinated with garlic, white wine, lemon sauce, and parsley; served with linguine and homemade almond pesto. Salmone Ai Ferri(#455)$22.25 Fresh salmon filet grilled and topped with rosemary lemon sauce. Served with spinach. Capesante al Limone(#456)$29.75 Grilled, fresh herb-marinated large diver scallops served over roasted bell pepper purée with lemon risotto. Gamberoni alla Brace(#457)$29.25 Large prawns marinated in Italian herbs and grilled; served with linguine alla checca. Sides Sautéed Spinach(#601)$6.75 Roasted Rosemary Potatoes(#602)$5.75 Sautéed Broccoli(#603)$5.75 Brussels Sprouts(#604)$8.25 Garlic, pancetta, sage butter. Bella's Meatball(#605)$4.00 Priced per meatball. Dolci Tiramisu(#701)$8.00 Spumoni(#702)$8.00 Cannoli(#703)$8.00 Ricotta Cheesecake(#704)$8.00 Chocolate Lava Cake(#705)$8.00 Vanilla Crème Brûlée(#706)$8.00 CateringServes six people. Catering Bruschetta Al Pomodoro(#801)from $38.00 Homemade baked focaccia bread, Roma tomatoes, basil, organic olive oil. Forty Pieces $38.00. Eighty Pieces $68.00. Catering Affettati E Formaggi(#802)$32.00 Thinly sliced Italian prosciutto, salami, speck, assorted marinated olives, artichokes, and assorted Italian cheeses. Catering Julius Caesar Salad(#803)$24.00 An original Caesar salad recipe with Parmigiano garlic crostini and shaved Pecorino cheese. Catering Della Casa Salad(#804)$24.00 Organic baby mixed greens, tomatoes, mushrooms, carrots, Italian herb vinaigrette, and shaved Parmigiano. Catering Caprese Salad(#805)$38.00 Fresh mozzarella, ripe Roma tomatoes, basil, kalamata olives, and organic olive oil. Catering Pasta(#806)$44.00 Penne, Farfalle, Rigatoni, or Conchiglie with Alfredo, Vodka Tomato Cream, Arrabbiata, or Marinara sauce. Add Chicken $6.00. Catering Half Lasagna Napoletana(#807)$52.00 Layers of pasta, ricotta cheese, mini meatballs, ragu, mozzarella, and basil. Catering Conchiglie Con Gamberi E Asparagi(#808)$64.00 Seashell pasta with shrimp, asparagus, and a light lobster cream sauce. Catering Rigatoni Toscana(#810)$65.00 Grilled chicken, sun-dried tomatoes, mushrooms, white wine cream sauce Catering Pollo Marsala(#811)$56.00 Pan-roasted chicken, portobello mushrooms, and Sicilian Marsala wine. Catering Pollo Piccata(#812)$56.00 Chicken breasts, lemon, capers, white wine sauce. Catering Rosemary Roasted Potatoes(#813)$20.00 Catering Assorted Grilled Vegetables(#814)$29.00 Catering Meatballs(#816)$3.00 Priced per meatball. Five meatballs minimum. Catering Tiramisu(#817)$48.00 Ten servings. Catering Dozen Cannoli(#818)$20.00 Misc. Parmesan Cheese(#FREE) Red Pepper Flakes(#FREE) Napkins & Utensils(#UTE) Most Popular Per Iniziare Insalate E Salumi Pizze Primi Paste Freshe Secondi Sides Dolci Catering Misc.