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Food Total $0.00
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Convenience Fee $0.00
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West Hollywood, CA 90069
Today, Jul 31ASAP* (not possible)
(Lunch Only)
Two crispy rolled flour tortillas filled with shredded Beef or Chicken and cheese. Served with crema fresca and chipotle red pepper salsa.
A traditional Mexican cheese dip that includes garlic, white wine, Spanish onion, diced tomato, and chopped pimiento. Add Chorizo $0.95.
Succulent shrimp served chilled in a tangy tomato based sauce with cilantro, onions, cucumbers, tomatoes, and avocado.
Crispy breaded jalapeño chilies stuffed with cream cheese. Served with chipotle red pepper salsa.
Corn tortilla chips with melted cheese, refried beans, pico de gallo, jalapeños, and sour cream. Add Grilled Beef or Chicken $2.95.
Corn tortilla chips with melted cheese, refried beans, pico de gallo, jalapeños, and sour cream. Add Grilled Chicken or Beef $2.95.
A large flour tortilla generously filled with melted cheese; served with sour cream and guacamole.
Served with sour cream and guacamole.
Chunky guacamole with diced fresh avocado, onions, tomatoes, and cilantro.
The traditional favorite.
Fresh vegetables and meatballs in a beef broth. Cup $4.50. Bowl $6.95.
Shredded chicken and vegetables topped with crema Mexicana, avocado, and tortilla strips. Cup $4.50. Bowl $6.95.
Served with your choice of dressing.
Romaine lettuce tossed in a creamy cilantro dressing. Topped with roasted pepitas, cotija cheese, pico de gallo, and garnished with corn chips.
A tostada tower of black beans, rice, grilled chicken breast, Jack, and cotija cheese. Topped with jicama, coleslaw, pico de gallo, avocado, and a mild tomatillo sauce.
Las Casuelas Nuevas' twist on the traditional Caesar. Grilled chicken breast served over romaine lettuce, roasted pepitas, cotija cheese, and pico de gallo; tossed in creamy cilantro dressing. Garnished with corn chips.
Las Casuelas Nuevas' twist on the traditional Caesar. Romaine lettuce, roasted pepitas, cotija cheese, and pico de gallo tossed in creamy cilantro dressing. Garnished with corn chips.
Grilled marinated chicken breast, chopped and mixed with lettuce, cilantro, carrots, celery, and tortilla strips. Served with honey mustard vinaigrette.
A large flour tortilla shell filled with your choice of shredded Chicken, Beef, or Spicy Pork with beans and cheese; topped with shredded lettuce, tomato, cilantro, olives, guacamole, and sour cream. For Grilled Beef or Chicken instead, add $1.95. For Shrimp instead, add $2.95.
Fresh romaine tossed with roasted corn and black bean salsa, topped with spicy barbeque chicken breast, tortilla strips, pico de gallo, and grated cotija cheese. With Chipotle Ranch or Traditional Ranch dressing.
Features cubed chicken breast, avocado, Spanish chorizo, chopped egg, diced tomato, and Monterey Jack cheese. Served on a bed of romaine with your choice of dressing.
Create your own soft tacos with tender strips of seasoned meat or vegetables with grilled bell peppers and onions. Served with frijoles de la olla, fiesta guacamole, tortillas and garnishes.
Create your own soft tacos with tender strips of seasoned Beef, Chicken, Spicy Pork or Vegetables with grilled bell peppers and onions. For All White Meat Chicken, add $1.00. Served with frijoles de la olla, fiesta guacamole, tortillas, and garnishes.
Add a Cup of soup, a side garden or romaine salad for $2.75 with any entrée.
Two soft diced charbroiled Steak, Carnitas, or Grilled Chicken Breast tacos served with rice, black beans, and guacamole. Includes salsa de arbol and pico de gallo.
Two soft Baja-style fish tacos lightly marinated with achiote seasoning. Topped with chipotle cream sauce and jicama coleslaw; served with frijoles de la olla. Includes salsa de arbol and pico de gallo.
Two soft grilled mahi mahi tacos lightly marinated with achiote seasoning. Topped with chipotle cream sauce and jicama coleslaw; served with frijoles de la olla. Includes salsa de arbol and pico de gallo.
Two crispy rolled flour tortillas filled with Shredded Chicken or Shredded Beef and cheese. Served with crema fresca, chipotle red pepper salsa, and refried beans.
Add a cup of soup, a side garden or romaine salad for $2.75 with any entree.
All-beef burrito filled with diced charbroiled steak, tomatoes, and onions; topped with mildly spicy enchilada sauce and cheese; served with guacamole, rice and refried beans.
A Chicken, Spicy Pork, or Beef burrito topped with strips of mild green chile, sour cream, and mild salsa ranchera. Served with rice and refried beans.
A vegetable burrito topped with strips of mild green chile, sour cream, and mild salsa ranchera. Served with rice and black beans.
A combination burrito with beans and your choice of shredded Chicken, Beef or Spicy Pork, topped with enchilada sauce and cheese. Served with rice and refried beans.
A combination burrito with beans and vegetables, topped with enchilada sauce and cheese. Served with rice and black beans.
A deep-fried burrito filled with shredded Chicken or Beef, topped with sauce, melted cheese, sour cream, guacamole, olives, tomatoes, cilantro, and sliced almonds. Served with rice and refried beans.
Two cheese enchiladas topped with a mild salsa ranchera and sour cream. Add Shredded Beef or Chicken $1.25. Served with rice and refried beans.
Two chicken enchiladas topped with a mild tomatillo sauce and sour cream. Served with rice and refried beans.
Two grilled steak enchiladas topped with a spicy ranchero sauce and sour cream. Served with rice and refried beans.
Some meat items may require an additional $0.50-$0.95 charge. Served with rice and refried beans.
Add a cup of soup, a side garden or romaine salad for $2.75 with any entrée.
Two tender pork tacos simmered in a mildly spicy tomatillo sauce. Served with rice and frijoles de la olla.
A classic dish from Yucatan. Mexican rice with fresh vegetables, capers, and red pimientos. Topped with a grilled and sliced chicken breast seasoned with Yucatan spices and garnished with fried plantain slices. For Shrimp instead, add $3.25.
Succulent shrimp served chilled in a tangy tomato-based sauce with cilantro, onions, tomatoes, and avocado.
A traditional Mexican cheese dip that includes a touch of garlic and white wine with added Spanish onion, diced tomato, and chopped pimiento. Add Chorizo $0.95.
Corn tortilla chips with melted cheese, refried beans, pico de gallo, jalapeños and sour cream. Add Grilled Beef or Chicken $2.95.
A large flour tortilla generously filled with melted cheese. Served with sour cream and guacamole.
Served with sour cream and creamy guacamole.
The traditional favorite. For Two $6.95. For Four $9.50.
Diced fresh avocado, onions, tomatoes, and cilantro. For Two $7.50. For Four $9.75.
A sampling of some Las Casuelas Nuevas' favorites. Nachos, flautas, jalapeño poppers, corn quesadilla and Buffalo wings. Served with red pepper salsa and chipotle red pepper dipping sauce. Serves four.
Romaine lettuce topped with roasted pepitas, and cotija cheese; tossed in a creamy cilantro dressing. Garnished with corn chips.
Shredded chicken and vegetables. Topped with crema Mexicana, avocado, and tortilla strips. Cup $4.50. Bowl $6.95.
A large flour tortilla shell filled with your choice of shredded Chicken, Beef or Spicy Pork with beans and cheese, topped with shredded lettuce, tomato, cilantro and olives, guacamole and sour cream. For Shrimp instead, add $3.95.
A tostada tower of black beans, rice, and marinated grilled chicken breast; served with jicama coleslaw, pico de gallo, and fresh avocado with a mild tomatillo sauce.
Grilled marinated chicken breast, chopped and mixed with fresh lettuce, cilantro, carrots, celery, and tortilla strips. Served with a poblano honey mustard vinaigrette.
Las Casuelas Nuevas' twist on the traditional Caesar. Grilled marinated chicken breast, served over crispy romaine lettuce, roasted pepitas, and cotija cheese; tossed in a creamy cilantro dressing. Garnished with corn chips.
Las Casuelas Nuevas' twist on the traditional Caesar. Crispy romaine lettuce, roasted pepitas, and cotija cheese; tossed in a creamy cilantro dressing. Garnished with corn chips.
Fresh romaine tossed with roasted corn and black bean salsa, and Chipotle Ranch or Traditional Ranch dressing; topped with warm barbeque chicken breast, tortilla strips, pico de gallo, and grated cotija cheese.
Add a cup of soup, a side garden or romaine salad with any entree for $2.75.
Two soft diced charbroiled Steak, Carnitas or Grilled Chicken Breast tacos served with black beans, rice, pico de gallo, salsa de arbol and guacamole.
Two soft grilled mahi mahi tacos lightly marinated with achiote seasoning. Topped with chipotle cream sauce and jicama coleslaw; served with frijoles de la olla, rice, salsa de arbol and pico de gallo.
Two soft Baja-style fish tacos lightly marinated with achiote seasoning. Topped with chipotle cream sauce and jicama coleslaw; served with frijoles de la olla, rice, salsa de arbol and pico de gallo.
Two shrimp tacos sautéed in garlic butter sauce. Served with refried beans and rice. Also served with salsa de arbol and pico de gallo.
Add a cup of soup, a side garden or romaine salad with any entree for $2.75. Served with beans and rice.
All-beef burrito filled with diced charbroiled steak, tomatoes, and onions, topped with mildly spicy enchilada sauce and cheese; served with guacamole, rice and refried beans.
A Chicken, Beef or Spicy Pork burrito topped with strips of mild green chilies, sour cream, and mild salsa ranchera; served with rice and refried beans.
Served with rice and black beans.
A combination burrito with beans and your choice of shredded Chicken, Beef or Spicy Pork. Topped with enchilada sauce and cheese. Served with rice and refried beans.
A deep-fried burrito filled with Shredded Chicken or Shredded Beef filling. Topped with sauce, melted cheese, sour cream, guacamole, olives, tomatoes, cilantro, and sliced almonds. Served with rice and refried beans.
Add a cup of soup, a side garden or romaine salad with any entree for $2.75. Two enchiladas served with beans and rice.
Two grilled steak enchiladas topped with spicy ranchero sauce and sour cream. Served with rice and refried beans.
Two cheese enchiladas topped with mild salsa ranchera and sour cream. Add Shredded Beef or Chicken $1.25. Served with rice and refried beans.
A combination of three of Las Casuelas Nuevas' most popular enchiladas: one chicken enchilada suiza, one cheese enchilada, and one carne asada enchilada. Served with rice and refried beans.
Two enchiladas topped with a rich traditional mole sauce; flavored with dried chilies, nuts, spices, and a touch of chocolate. Served with rice and refried beans.
Create your own soft tacos with tender strips of seasoned Chicken, Beef, or Spicy Pork, grilled bell peppers, and onions. For White Meat Chicken, add $1.00. Served with frijoles de la olla, fiesta guacamole, tortillas, and garnishes.
Create your own soft tacos with seasoned vegetables, grilled bell peppers, and onions. Served with frijoles de la olla, fiesta guacamole, tortillas and garnishes.
Create your own soft tacos with tender strips of mahi mahi, grilled bell peppers, and onions. Served with frijoles de la olla, fiesta guacamole, tortillas and garnishes
Create your own soft tacos with tender shrimp, grilled bell peppers, and onions. Served with frijoles de la olla, fiesta guacamole, tortillas and garnishes.
Choose any three fajitas. Served with frijoles de la olla, fiesta guacamole, tortillas, and garnishes.
Broiled marinated chicken breast topped with mushrooms, melted cheese, mild ranchero sauce, and avocado slices. Served with rice and black beans.
Tender pork stewed in a mildly spicy tomatillo sauce. Served with rice and frijoles de la olla with Corn or Flour tortillas.
Grilled tri-tip steak topped with grilled onions and roasted jalapeños. Served with a cheese enchilada, creamy guacamole, black beans, rice, and tortillas.
A traditional favorite. Tender pork made fresh daily. Served with chile de arbol, rice, and frijoles with choice of Corn or Flour tortillas.
A classic dish from Yucatan. Mexican rice with fresh vegetables, capers, and red pimentos. Topped with a grilled and sliced chicken breast and garnished with fried plantain slices. For Shrimp instead of chicken, add $3.25.
Create your own combination plates. Served with rice and beans.
Choose from Burritos, Tacos, Tamales, Tostadas, Enchiladas and Chile Relleno. Served with rice and refried beans.
Delicious puff of pastry, deep-fried and topped with whipped cream and vanilla ice cream. Served with Strawberries or Chocolate Syrup.
Vanilla ice cream with a crunchy outer coating. Served with Strawberries or Chocolate Syrup.
Bavarian cream-filled crispy churros coated in cinnamon and sugar. Served with vanilla ice cream, whipped cream, and chocolate syrup.
Traditional Mexican caramel custard. Add Kahlua, Cointreau, or Frangelicao $1.00.
Choice of Strawberry, Chocolate, Mango, or Peach Topping. Served with whipped cream.
A two-hour notice is required.
Flautas, jalapeño poppers, Buffalo wings, mini deep-fried burritos. Served with chipotle red pepper dip and ranch dressing. Priced per person. Ten person minimum. A two-hour notice is required.
Fresh and homemade. Priced per person. Ten person minimum. A two-hour notice is required.
A Delgado family tradition. Fresh Beef, Chicken, or Pork hand-wrapped tamales. Served with Las Casuelas' enchilada sauce. Priced per person. Ten person minimum. A two-hour notice is required.
Beef, Chicken or Pork grilled with bell peppers and onions. Served with fiesta guacamole, pico de gallo, salsa, refried beans, and Flour or Corn tortillas. Priced per person. Ten person minimum. A two-hour notice is required.
Ground Beef, Chicken, or Cheese. Priced per enchilada. Ten enchilada minimum. A two-hour notice is required.
Shredded Beef, Ground Beef, Chicken, or Cheese. Priced per taco. Ten taco minimum. A two-hour notice is required.
Priced per relleno. Ten relleno minimum. A two-hour notice is required.
Chicken, Beef, or Pork burritos. Priced per burrito. Ten burrito minimum. A two-hour notice is required.
Priced per person. Ten person minimum. A two-hour notice is required.
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