California Pizza Kitchen change restaurant

Pan-sautéed blue crab cakes served with roasted corn and black bean salsa and a roasted red pepper aioli.

Shrimp, baby broccoli, soy-glazed shiitake mushrooms, spinach, carrots, rice noodles, bean sprouts, green onion and cilantro wrapped in rice paper. Served chilled with a sesame-ginger dipping sauce and Szechwan slaw. Includes four rolls. Rolls are pre-made and cannot be modified.

An original recipe of Tuscan white beans pureed with sesame, garlic, lemon and spices. Garnished with Italian parsley, fresh Roma tomatoes, basil and garlic. Served with warm Traditional or Honey Wheat With Whole Grain pizza-pita bread.

Served hot with blue and white corn tortilla chips.

Hand-rolled flour tortillas sprinkled with fresh herbs and baked in the pizza oven. Mediterranean Roll: Sautéed portobello mushrooms, grilled Japanese eggplant, sun-dried tomatoes, caramelized onions, Fontina, mozzarella and Parmesan cheeses. Served with sun-dried tomato marinara. Baja Rolls: Grilled chicken breast, Jack and Cheddar cheeses, roasted corn, black beans, fire-roasted mild chilies, red onions and cilantro topped with Parmesan cheese and served with guacamole. Thai Rolls: Grilled chicken breast, spicy peanut sauce, bean sprouts, green onions, carrots, cilantro and mozzarella cheese. Served with peanut sauce. Any Two $7.99. Any Three $10.49. Rolls are served cut in half. Spring rolls are pre-made and cannot be modified.

Grilled lime chicken, roasted corn and black bean salsa, Cheddar and Monterey Jack cheeses, fire-roasted mild chilies, green onions and cilantro wrapped in a crispy wonton roll. Served with tomatillo salsa and ranchito sauce. Rolls are pre-made and cannot be modified.

A fusion of East and West with chunks of fresh avocado, chicken, tomato, Monterey Jack cheese and applewood smoked bacon, wrapped in a crispy wonton roll. Served with ranchito sauce and herb ranch dressing.

Italian-style pizza bread topped with mozzarella cheese, garlic and herbs, hearth-baked and served with a combination of fresh Roma tomatoes, fresh basil, garlic and extra-virgin olive oil.

Italian-style herb-onion pizza bread hearth-baked and served with a combination of fresh Roma tomatoes, fresh basil, garlic and extra-virgin olive oil.

Minced chicken and/or shrimp, wok-seared with shiitake mushrooms, water chestnuts, and green onions in a soy ginger sauce. Served on a bed of crispy rice noodles with a side of spicy chili ginger sauce. With Chicken $8.99 With Shrimp $10.99. With Chicken and Shrimp $13.99.

Sesame ginger chicken inside delicate wonton dumplings with a mild soy-ginger chili sauce. Topped with toasted sesame seeds and fresh green onions. Six dumplings to an order. Dumplings are pre-made and cannot be modified.