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Marinated kale and red cabbage, roasted corn salsa, and agave-roasted walnuts with a ginger-papaya vinaigrette. Add Blackened Chickin' or Tempeh $2.50.
Crispy fried chillin' chickin', lettuce, tomato, red onion, avocado, and Southwestern-spiced vegan mayo. Served on a wheat bun with a side of Red Cabbage 'Slaw or Chili. For Steamin' Kale instead, add $1.50. For Soup or Spring Mix Salad instead, add $1.95. For Sweetheart Fries or Mac 'n' Cheese instead, add $2.25.
Scrumptious seasoned sweet potato fries served with chipotle ranch. Top with Bean Me Up Chili $2.50.
Tasty wings with homemade buffalo sauce. Comes with creamy ranch dressing
The V-burger topped with VG cheese. Prepared El Dorado-style upon request with jalapeños, caramelized onions, and ketchup. Served with a side of Red Cabbage 'Slaw or Chili. For Steamin' Kale instead, add $1.50. For Soup or Spring Mix Salad instead, add $1.95. For Sweetheart Fries or Mac 'n' Cheese instead, add $2.25.
Grilled chillin' chickin', avocado, lettuce, tomato, red onion, cilantro pesto, and chipotle ranch on a wheat roll. Served with a side of Red Cabbage 'Slaw or Chili. For Steamin' Kale instead, add $1.50. For Soup or Spring Mix Salad instead, add $1.95. For Sweetheart Fries or Mac 'n' Cheese instead, add $2.25.
Chopped romaine, papaya, avocado, roasted corn salsa, quinoa, cucumber, cilantro, and tortilla strips with ginger-papaya vinaigrette.
Tortilla chips, chili, VG cheese, corn salsa, avocado, soy cream, jalapeños.
Marinated and grilled veggie-steak burger, pickles, lettuce, tomato, red onion, and chipotle ranch. Add Avocado or Portobello Mushroom $1.50. Served with a side of Red Cabbage 'Slaw or Chili. For Steamin' Kale instead, add $1.50. For Soup or Spring Mix Salad instead, add $1.95. For Sweetheart Fries or Mac 'n' Cheese instead, add $2.25.
Chillin' chickin', romaine, red and green cabbage, roasted corn salsa, green onion, mandarin oranges, toasted sesame seeds, cilantro, and wontons with spicy Thai dressing.
All items are free of cholesterol, animal fat, trans fat, and high fructose corn syrup.
Bite-sized chillin' chickin' with tangy barbeque sauce.
Seasonal boutique lettuces, roasted corn salsa, carrots. Dressings: Ginger-Papaya, Chipotle Ranch, Spicy Thai, or Ginger-Miso.
Tender kale with a ginger-miso dressing and roasted sesame seeds.
Quinoa pasta, VG-cheese, toasted garlic bread crumbs.
Free of cholesterol, animal fat, trans fat, and high fructose corn syrup.
Red and white beans, touch of soy cream, chopped green and red onion. Cup $2.95. Bowl $4.50.
Available Mondays
Served with herb toasted crisps. Cup $2.95. Bowl $4.50. Available on Mondays only.
Available Tuesdays
Served with herb toasted crisps. Cup $2.95. Bowl $4.50. Available on Tuesdays only.
Available Wednesdays
Served with herb toasted crisps. Cup $2.95. Bowl $4.50. Available on Wednesdays only.
Available Thursdays
Served with herb toasted crisps. Cup $2.95. Bowl $4.50. Available on Thursdays only.
Available Fridays
Served with herb toasted crisps. Cup $2.95. Bowl $4.50. Available on Fridays only.
Available Sundays
Served with herb toasted crisps. Cup $2.95. Bowl $4.50. Available on Sundays only.
Large Soup or Chili with a side serving of a Baja Fiesta, Chop-Chop Chef, or All Hail Kale entrée salad.
All salads are infused with quinoa ("keen-wa"), a nutritionally-charged high protein "super-grain."
Chopped romaine, tempeh, veggie-steak, chillin’ chickin, green onion, roasted corn salsa, and chipotle ranch dressing.
Served on a wheat bun with a side of Red Cabbage 'Slaw or Chili. For Steamin' Kale instead, add $1.50. For Soup or Spring Mix Salad instead, add $1.95. For Sweetheart Fries or Mac 'n' Cheese instead, add $2.25.
Grilled veggie-steak, marinated in Mexican spices, with Southwestern spiced vegan mayo, red onion, lettuce, and tomato on a wheat roll. Served with a side of Red Cabbage 'Slaw or Chili. For Steamin' Kale instead, add $1.50. For Soup or Spring Mix Salad instead, add $1.95. For Sweetheart Fries or Mac 'n' Cheese instead, add $2.25.
Grilled veggie-steak, thousand island dressing, pickles, lettuce, and tomato; topped with crispy onion rings. Served on a wheat bun with a side of Red Cabbage 'Slaw or Chili. For Steamin' Kale instead, add $1.50. For Soup or Spring Mix Salad instead, add $1.95. For Sweetheart Fries or Mac 'n' Cheese instead, add $2.25.
Chillin’ chickin’ lightly blackened with Cajun spices, lettuce, tomato, red onion, avocado, and spicy vegan mayo. Served on a wheat bun with a side of Red Cabbage 'Slaw or Chili. For Steamin' Kale instead, add $1.50. For Soup or Spring Mix Salad instead, add $1.95. For Sweetheart Fries or Mac 'n' Cheese instead, add $2.25.
Indonesian-styled tempeh, sautéed and grilled, lettuce, tomato, red onion, and chipotle ranch. Blackened tempeh upon request. Add Avocado or Portobello Mushroom $1.50. Served on a wheat bun with a side of Red Cabbage 'Slaw or Chili. For Steamin' Kale instead, add $1.50. For Soup or Spring Mix Salad instead, add $1.95. For Sweetheart Fries or Mac 'n' Cheese instead, add $2.25.
Shredded veggie-steak, marinated in a tangy barbeque sauce, with chipotle ranch, caramelized onion, lettuce, and tomato. Served with a side of Red Cabbage 'Slaw or Chili. For Steamin' Kale instead, add $1.50. For Soup or Spring Mix Salad instead, add $1.95. For Sweetheart Fries or Mac 'n' Cheese instead, add $2.25.
Grilled portobello mushroom, chopped tomato, basil and garlic pomodoro, caramelized onion, pesto, lettuce, tomato, red onion, and chipotle ranch. Served on a wheat bun with a side of Red Cabbage 'Slaw or Chili. For Steamin' Kale instead, add $1.50. For Soup or Spring Mix Salad instead, add $1.95. For Sweetheart Fries or Mac 'n' Cheese instead, add $2.25.
Blackened chickin', shredded romaine, crushed croutons, roasted corn salsa, and avocado in a wrap with Caesar dressing and chipotle ranch. Served with a side of Red Cabbage 'Slaw or Chili. For Steamin' Kale instead, add $1.50. For Soup or Spring Mix Salad instead, add $1.95. For Sweetheart Fries or Mac 'n' Cheese instead, add $2.25.
Blackened tempeh, shredded romaine, crushed croutons, roasted corn salsa, and avocado in a wrap with Caesar dressing and chipotle ranch. Served with a side of Red Cabbage 'Slaw or Chili. For Steamin' Kale instead, add $1.50. For Soup or Spring Mix Salad instead, add $1.95. For Sweetheart Fries or Mac 'n' Cheese instead, add $2.25.
Includes kid's entrée, side, and chocolate pudding. Entrée choices: Chickin' Nuggets, Mac 'n' Cheese, or Pasta Marinara. Side choices: Sweet Potato Fries or Carrot Sticks.
From The Veggie Grill.
A 12 oz. bottle.
All desserts are free of dairy, cholesterol, and refined sugar.
A 24 hour notice is required.
Needs 24 hour notice
Tray of thirty. Serves 8-10 people.
Tray includes ten entrée salads or twenty small salads. A 24 hour notice is required.
Tray includes ten entrée salads or twenty small sides. Serves 10 people as an entrée. Serves 20 people as a side.
Tray serves ten entrée salads or twenty small sides. Serves 10 people as an entrée. Serves 20 people as a side.
Serves 10-12 people. A 24 hour notice is required.
Choose up to three: Santa Fe Crispy Chickin', Carne Asada, Grillin' Chickin', Bayou Chickin', or V-Burger. Add Red Cabbage Slaw $5.00. Includes twenty sandwich halves. Serves 10-12 people.
Chill Out Wings Tray and an Entrée Salad Tray. Serves 10-12 people.
Sandwich and Burger Tray: V Burger, Carne Asada, Crispy Chicken, or Grillin' Chicken. Includes a Spring Mix Salad. For a Baja Fiesta Salad instead, add $10.00. Serves 10-12 people.
Chickin' Nuggets with carrot sticks. Add Chocolate Pudding $5.00. Serves 10-12 kids.
All desserts are free of dairy, cholesterol, and refined sugar. A 24-48 hour notice is required.
Needs 48 hour notice
Double layered. Serves 12-14 people. A 48 hour notice is required.
Add carrot cake to your party packs. Priced per piece. Ten pieces minimum. A 48 hour notice is required.
A 12 oz. portion. Serves 8-12 people.
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