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Tender chicken breast marinated and grilled with bell pepper and onions.
Tender seasoned chicken sliced and cooked to perfection.
A combination of seasoned beef and lamb grilled and sliced.
Garbanzo beans blended with sesame paste, garlic, and lemon juice.
Romaine lettuce, tomatoes, cucumbers, onions, dried mint leaves, and toasted pita bread with lemon-garlic dressing, olive oil, and sumac. Add Chicken $6.00.
Marinated chicken breast, tomatoes, pickles, and garlic sauce.
Stuffed with tomatoes, onions, parsley, mint, and rice; cooked in a special sauce. Six pieces.
Seasoned beef and lamb, tomatoes, onions, pickles, and tahini sauce.
Fresh garden eggplant blended with garlic, lemon juice, and tahini sauce.
Phyllo dough filled with feta, mozzarella, and ricotta cheeses. Five pieces.
Feta cheese served with a side of olive oil.
Homemade Mediterranean yogurt topped with olive oil and dry mint leaves.
Grilled eggplant mixed with garbanzo beans, onions, tomato, and garlic.
A spicy dip prepared with crushed walnuts, red pepper paste, pomegranate juice, and olive oil.
Lebanese steak tartar made with fresh beef, cracked wheat, and spices; topped with olive oil and green onions.
Aged, dried cheese mixed with oregano; served with diced tomatoes and onions; topped with olive oil.
Baby eggplant marinated in olive oil, garlic, peppers, pine nuts, and walnuts.
Thin slices of aged and dried beef.
Half lettuce, tomatoes, cucumber, scallions, and mint leaves
Hummus topped with beef and lamb shawarma and pine nuts.
Hummus topped with chicken shawarma.
Mushrooms on top of hummus.
Mushroom sautéed with onion, garlic, and lemon juice.
Fresh ground beef mixed with cracked wheat, spices, pine nuts, and onions. Three pieces.
Fava beans cooked with lemon, garlic, and olive oil. Add Hummus $3.00.
Homemade dough filled with spinach, onions, and lemon juice. Five pieces.
Homemade dough filled with ground beef, onion, spices, and pine nuts. Five pieces.
Garbanzo beans mixed with onions, cilantro, and garlic; deep-fried to golden brown and served with tahini sauce. Six pieces.
Served Fried or Grilled lemon garlic sauce.
Fresh eggplant, zucchini, and cauliflower fried to perfection.
Minced meat, tomatoes, parsley, onions, and spices grilled in pita bread.
Lightly breaded and deep-fried; served with marinara sauce.
Tiger shrimp, breaded, fried, and served with cocktail sauce.
Hot potatoes. Diced with garlic, crushed pepper, and cilantro.
Fine meat with spicy seasoning.
Fried fresh liver with fresh lemon and garlic.
Veal liver sautéed with onions.
Filet mignon sautéed with onions, mushrooms, tomatoes, and pepper paste.
Cup $3.50. Bowl $4.50.
Finely chopped parsley, cracked wheat, tomatoes, scallions, lemon juice, and olive oil.
Romaine lettuce, tomato, cucumbers, black olives, red onion, and feta cheese; topped with feta cheese dressing. Add Chicken $6.00.
Romaine lettuce, tomatoes, and cucumbers topped with chicken shawarma and creamy house dressing.
Romaine lettuce, tomatoes, cucumbers, parsley, and onions with lemon-garlic dressing. Add Chicken $6.00.
Thinly sliced cabbage with tomatoes, cucumbers, olive oil, and lemon-garlic dressing. Add Chicken $6.00.
A special blend of yogurt mixed with cucumbers, garlic, olive oil, and dry mint leaves.
Romaine lettuce, croutons, Parmesan cheese, and Caesar dressing. Add Chicken $6.00.
Wrapped in pita bread. Served with French fries.
Three pieces of falafel, tomatoes, pickles, lettuce, parsley, and tahini sauce.
Tender marinated beef, tomatoes, bell peppers, onions, pickles, and hummus.
Tender chicken breast, tomatoes, bell peppers, onions, pickles, and garlic sauce.
Tender lamb, tomatoes, bell peppers, onions, pickles, and hummus.
Fresh lean ground beef, onions, tomatoes, pickles, and hummus.
Fresh ground beef patty with cabbage, tomatoes, onions, mayonnaise, pickles, and American cheese.
Tilapia filet, French fries, and tahini sauce.
Grilled zucchini, eggplant, green bell pepper, lettuce, tomato, hummus spread.
White albacore tuna, lettuce, pickles, onions.
Served with rice pilaf, hummus, pita bread, and Soup or Salad.
Tender beef marinated and grilled with bell pepper and onions.
Tender lamb marinated and grilled with bell pepper and onions.
Grilled chicken mixed with onions and spices; grilled to perfection.
Ground beef mixed with onions and parsley; grilled to perfection.
Tiger shrimp marinated with lemon and garlic; grilled to perfection.
Tender filet mignon grilled to perfection.
Two grilled tilapia filets topped with lemon and garlic sauce.
Three pieces of quail marinated with lemon and garlic, then grilled to perfection.
Baked baby lamb shank and vegetables.
Three fresh lamb chops marinated with olive oil, herbs, and spices.
Fresh wild salmon filet marinated in a special blend of spices and grilled to perfection. Topped with lemon-garlic sauce.
Fresh pork chops marinated with olive oil, herbs, and spices.
Served with pita bread.
Hummus, babaghanoush, tabbouleh, falafel, and grape leaves; served with tahini sauce.
Beef kebab, chicken kebab, fried kibbeh, and stuffed grape leaves. Served with hummus, rice pilaf, and Soup or Salad.
Beef, kafta, and chicken kebabs, hummus, babaghanoush, stuffed grape leaves, tabbouleh, falafel, rice pilaf, and garlic sauce.
Two kafta, two chicken, and two Beef or Lamb kebabs.
Fattoush, tabbouleh, hummus, babaghanoush, mouhammara, basturma, kibbeh nayeh, stuffed grape leaves, fried kibbeh, makanek, sujuk, fried liver, and mixed börek. Serves six people.
Small $2.50. Large $5.00.
Small $3.50. Large $5.95.
Small $4.95. Large $7.95.
Small $0.50. Medium $3.00. Large $6.00.
Small $3.50. Large $4.95.
Homemade cream filling in compressed string dough; topped with rose water syrup and pistachio.
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