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Hand-cut, slow-roasted, and grilled over an oak wood fire with Barbeque or Jerk sauce. Regular Cut $15.99. Bandit Cut $17.99.
Half Rack $16.99. Full Rack $20.99.
Herb-crusted salmon, spinach, quinoa, mango, scallions, avocado, red onions, peppers, chili lime vinaigrette.
Choose two of the following: Boneless Chicken Breast, Roasted Half Chicken, Baby Back Ribs, St. Louis Ribs, Pulled Pork, Tri-Tip, Beef Ribs, or Spicy Beef Link.
Mixed greens, bacon, corn, black beans, jicama, tomatoes, tortilla strips, cilantro jalapeño ranch dressing, crispy onions.
Tri-tip mixed greens, grilled red onions, tomatoes, avocado, crumbled bleu cheese, roasted garlic vinaigrette.
Slow-roasted tri-tip, onions, bell peppers, Jack cheese, and Barbeque or Jerk sauce on a steak roll.
Lightly dusted with Jamaican spices; topped with mango salsa.
Approximately 14 oz. size.
Beans, bacon, cheese, pico.
Certified Angus beef.
Prepared with Tri-Tip, Blackened Chicken, or Pulled Pork.
Onion rings, zucchini, chicken tenders, pulled pork.
Available Mondays only.
Available Tuesdays only.
Available Wednesdays only.
Available Thursdays only.
Available Fridays only.
Available Saturdays only.
Spinach, mixed greens, fresh strawberries, apples, raisins, nuts, goat cheese, green onions, berry vinaigrette.
Bacon, bleu cheese crumbles, tomatoes, red onions.
Mixed greens, apples, crumbled bleu cheese, caramelized nuts, golden raisins, citrus vinaigrette.
Mixed greens, mango, jicama, sugar peas, cabbage, noodles, cucumbers, carrots, cilantro, peanuts, almonds, Thai peanut sauce.
Mixed greens, bacon, white Cheddar, red cabbage, tomatoes, corn, honey mustard vinaigrette.
Prepared with 100% U.S.D.A. choice or higher meats. Tri-tip is finished over an oak wood fire. Served with Garlic Fries, Fries, Beans, or Slaw.
Slow-roasted tri-tip, onions, bell peppers, Jack cheese, and Barbeque or Jerk sauce served on garlic bread.
Thinly sliced slow-roasted prime rib on a steak roll with creamy horseradish and au jus.
Slow-roasted hand-pulled sauced pork topped with slaw, Gouda cheese, and crispy onions.
Gouda cheese, lettuce, tomatoes, red onions, barbeque sauce.
Hand-breaded chicken breast, lettuce, tomato, roasted shallot aioli, Jack cheese.
Bacon, lettuce, tomato, avocado, and mayonnaise on garlic toast.
Served with homemade potato chips.
Greens, tomato, cheese, corn, black beans, tortilla strips, cilantro, jalapeño ranch dressing, barbeque sauce.
Hearts of romaine, tomato, tortilla strips, green onions, Parmesan cheese, Caesar dressing.
Served with dirty rice and beans.
Grilled U.S.D.A. choice tri-tip, guacamole, onions, and cilantro.
Grilled fish, tangy slaw, crispy onions.
Lightly battered shrimp, tangy slaw, crispy onions.
Prepared with fresh certified Angus ground beef chuck grilled over an oak wood fire. Served with Herb Garlic Fries, Fries, Beans, or Slaw.
Cheddar, lettuce, tomatoes, onions, pickles, homemade thousand island.
Cheddar, bacon, lettuce, tomatoes, onions, pickles, crispy onion straws, barbeque sauce.
Jack cheese, bleu cheese, red wine glaze, onions, tomato, lettuce, garlic aioli.
Avocado, tomato, lettuce, grilled red onion, Gouda cheese, garlic aioli.
Tomato, lettuce, red onion, Cheddar cheese, garlic aioli.
Ribs are rotisserie-smoked, then slow-roasted and grilled over an oak wood fire. Prepared with Barbeque or Jerk sauce. Served with a House or Caesar salad and a side. Add Shrimp Skewer $6.99.
Tender and meaty.
The porterhouse of ribs. Half Rack $15.99. Full Rack $19.99.
Slow-roasted and grilled with Barbeque or Jerk sauce.
Grilled with Barbeque or Jerk sauce.
Steaks are grilled over an oak wood fire. Served with a House or Caesar salad and a side. Add Shrimp Skewer $6.99.
U.S.D.A. choice hand-cut 16 oz. steak. Served with au jus and horseradish.
A 16 oz. U.S.D.A. choice hand-cut with heavy marbling; topped with garlic butter.
A 10 oz. lean certified Angus beef steak; topped with peppercorn sauce.
Served with dirty rice and vegetables.
Grilled and topped with lemon garlic sauce.
Four baby back ribs, three beef ribs, four St. Louis ribs.
Approximately two pounds.
Served with Daily Vegetable, French Fries, Ranch Beans, or Corn Off The Cob. Mashed potatoes available after 4:00 pm only.
Half Pint $3.59. Pint $4.99. Quart $6.99.
Half Pint $5.59. Pint $8.59. Quart $14.59.
Half Pint $3.59. Pint $5.59. Quart $7.59.
A 24 hour notice is required.
Needs 24 hour notice
Half pound of tri-tip, half chicken, Half Rack of Baby Back Ribs or Four Beef Ribs, two 8 oz. sides, and two garlic rolls.
One pound of tri-tip, one whole chicken, one rack of ribs, one quart side, and four garlic rolls. Serves 2-4 people.
One whole tri-tip, two whole chickens, two racks of ribs, two quart-size sides, and ten garlic rolls. Serves 6-8 people.
Two whole tri-tips, four whole chickens, four racks of ribs, four quart-size sides, and 20 garlic rolls. Serves 14-18 people.
Small serves 15-20 people. Large serves 40-50 people. A 24 hour notice is required.
Includes homemade chips and salsa.
Needs 48 hour notice
Includes ranch dressing. A 48 hour notice is required.
A 48 hour notice is required.
A 48 hour notice is required.
Includes ranch dressing and barbeque sauce.
Small serves 10 people. Medium serves 20 people. Large serves 40 people. A 24 hour notice is required.
Small $24.00. Medium $60.00. Large $96.00.
Small $26.00. Medium $65.00. Large $104.00.
Small $29.00. Medium $65.00. Large $100.00.
Small $22.00. Medium $55.00. Large $90.00.
Small $20.00. Medium $50.00. Large $80.00.
Reggiano Parmesan and croutons. Small $15.00. Medium $38.00. Large $60.00.
Tomatoes, red cabbage, cheese, croutons. Small $12.00. Medium $32.00. Large $48.00.
Ten Halves $60.00. Twenty-Four Halves $135.00.
Choose Bandits' Tri-Tip, Barbeque Chicken, Pulled Pork, or Chicken Caesar wraps. Ten Halves $50.00. Twenty-Four Halves $130.00.
Ten Halves $40.00. Twenty-Four Halves $120.00.
Twenty Sliders $50.00. Fifty Sliders $120.00.
Twenty Sliders $60.00. Fifty Sliders $140.00.
Small serves 10-15 people. Medium serves 15-20 people. Large serves 20-30 people. A 24 hour notice is required.
Small $38.00. Medium $54.00. Large $70.00.
Small $72.00. Medium $95.00. Large $145.00.
Includes slaw. Small $72.00. Medium $95.00. Large $145.00.
Small $95.00. Medium $140.00. Large $195.00.
Small $90.00. Medium $135.00. Large $190.00.
Small $56.00. Medium $70.00. Large $105.00.
Small (Serves 10 People Only) $75.00. Medium $140.00. Large $210.00.
Small serves 10 people. Medium serves 20 people. Large serves 50 people. A 24 hour notice is required.
Small $15.00. Medium $28.00. Large $55.00.
Small $15.00. Medium $30.00. Large $70.00.
Small $25.00. Medium $42.00. Large $90.00.
Small $13.00. Medium $25.00. Large $60.00.
Small $15.00. Medium $35.00. Large $65.00.
Served with two sides, homemade mini cornbread muffins, and fresh rolls. Priced per person. Thirty person minimum. A 24 hour notice is required.
Includes Barbeque Half Chicken or Chicken Breast.
Includes Barbeque Half Chicken or Chicken Breast and Tri-Tip, Beef Ribs, or Baby Back Ribs.
Includes Barbeque Half Chicken or Chicken Breast, tri-tip, and Beef Ribs or Baby Back Ribs.
Two Dozen $25.00. Four Dozen $45.00. Six Dozen $65.00.
One Dozen $20.00. Three Dozen $55.00.
Priced per slice. Minimum 14 slices.
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