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Chicken breast and rice soup garnished with fresh avocado, cilantro, and lime.
Chile Verde, Chicken, or Beef.
Includes ten small beef tacos, ten small bean & cheese burritos, ten beef flautas, ten chingolinga bites, a pint of salsa, a pint of guacamole, and a small bag of chips. Serves 10 people.
Charbroiled chicken marinated in cilantro lime dressing with black beans, corn, and red and green pepper strips. Serves 8-10 people.
Delicately seasoned fresh avocado.
Choose two items: Taquito & Guacamole, Cheese Enchilada, Shredded Beef Taco, Ground Beef Taco, Chicken Taco, Chicken Flauta, or Tamale.
Pint (Serves 3-5 People) $3.25. Quart (Serves 5-10 People) $5.99.
With ranchera salsa, beans, and melted cheese blend. Add Shredded Chicken or Beef $0.99.
Shredded Beef, Chicken, or Cheese with Red, Ranchera, or Tomatillo sauce.
Pint $5.25. Quart $9.99.
(Available until 11:59 AM)
Two eggs over easy smothered in salsa ranchera and melted cheese.
Eggs scrambled with Mexican sausage, bell peppers, onions, and tomatoes.
Eggs scrambled with shredded Chicken or Beef, bell peppers, onions, and tomatoes.
A giant flour tortilla stuffed with scrambled eggs, cheese, avocado, tomato, and Oretga chilies. Served with guacamole and sour cream. Includes rice and beans.
Corn tortilla strips sautéed in a spicy toasted red chili and garlic sauce. Served with two eggs.
Shrimp marinated in lime juice and tossed with fresh tomatoes, onions, and cilantro; topped with avocado slices. Served with tostada shells.
A combination of bite-size taquitos, chingolingas, and tacos
Add Ortega Chile Strips $0.79.
A large bol of soup with a fresh green salad.
A cup of Avila's soup with two crispy Chicken or Beef tacos.
Charbroiled chicken, black beans, corn, greens, tortilla strips, red and green peppers, cilantro lime dressing.
A large flaky flour tortilla shell filled with fresh lettuce, beans, salsa fresca, cheese, guacamole, and Shredded Beef, Chicken, or Steak.
Grilled chicken marinated in zesty barbeque sauce served warm over fresh greens, tomatoes, sliced avocado, cheese, and fresh cilantro.
Layered with beans, lettuce, tomatoes, cheese, and Guacamole or Sour Cream. Add Chicken or Beef $1.00. Add Pork Carnitas $2.00.
Includes rice and salad. Served with Beans or Frijoles Frescos.
Served with frijoles fresco and rice.
Marinated chicken strips, grilled onions, bell peppers, and tomatoes. Served with rice, pico de gallo, frijoles frescos, and tortillas.
Marinated chicken strips, grilled onions, bell peppers, and tomatoes. Served with rice, beans, and tortillas.
Marinated steak strips, grilled onions, bell peppers, and tomatoes. Served with rice, beans, and tortillas.
Large wild-caught Mazatlan shrimp, grilled onions, bell peppers, and tomatoes. Served with rice, beans, and tortillas.
Mushrooms, zucchini, grilled onions, bell peppers, and tomatoes. Served with rice, frijoles frescos, and tortillas.
Grilled onions, bell peppers, and tomatoes. Served with rice, beans, and tortillas.
Steak, chicken, shrimp, assorted vegetables, grilled onions, bell peppers, and tomatoes. Served with rice, beans, and tortillas.
Includes sliced avocado, tomatoes, onions, jalapeños, salsa fresca, limes, fresh cilantro, and warm tortillas to make your own tacos. Add Rice & Beans $1.99.
Chunks of lean pork served slightly crispy and deliciously juicy inside.
Large Mazatlan-size shrimp sautéed in a garlic-butter sauce.
Chunks of chicken.
Large shrimp sautéed in garlic butter sauce with crispy chunks of pork and grilled chicken.
A flaky pastry filled with chicken. Served with guacamole and sour cream.
A large flour tortilla filled with a blend of cheeses and shredded Chicken or Beef. Served with guacamole and sour cream.
Crispy bacon, Ortega chilies, sour cream, guacamole.
Filled with Chile Verde, Chicken, or Beef and beans; smothered with salsa ranchera and melted cheeses. Served with guacamole.
Chicken and rice burrito smothered in mild tomatillo salsa, melted cheese, and sour cream.
Rice, beans, tomatilla salsa, avocado, pico de gallo, cheese, cilantro, and Chicken or Fish. For Shrimp instead, add $2.00. Served with warm tortillas.
Seasonal fresh vegetables and black beans grilled to perfection with sliced grilled Chicken or Steak.
Chicken breast simmered in Mama Avila's mole sauce.
Served with Mexican rice, beans, and warm tortillas. Add Albondigas Soup or Salad $1.00.
Pork marinated in lemon and garlic.
Authentic Mexican-style grilled tender steak slices.
Mildly spiced sauce with bell peppers, tomatoes, and onions.
Steak strips simmered in a tasty red chile salsa.
Make your own tacos with sliced grilled rib-eye steak and onions and tasty chile negro.
Bell peppers, savory onions, garden fresh tomatoes, special El Ranchito seasoning
For a Beef or Chicken Enchilada instead of cheese, add $0.50. Served with rice and beans. Add Albondigas Soup or Salad $1.00.
Choose a Shredded Beef Taco, Ground Beef Taco, Chicken Taco, Cheese Enchilada, or Beef Tamale.
A fresh, fire-roasted chile stuffed with Monterey Jack cheese, dipped in egg batter, and covered with salsa ranchera.
Two chicken enchiladas in a delicious salsa ranchera topped with melted cheese, guacamole, and sour cream.
One chicken enchilada topped with salsa tomatillo, melted cheese, and sour cream.
Chile relleno and a Taquito, Cheese Enchilada, Chicken Flauta, or Chicken Taco.
Chile Verde or Beef burrito, cheese enchilada, and a taco.
Served with Mexican rice and beans with melted cheese and warm tortillas.
Whole red snapper deep-fried.
Grilled tender steak and shrimp sautéed in garlic butter sauce.
Shrimp sautéed in a bell pepper-tomato-onion salsa.
Shrimp sautéed in garlic butter.
Shrimp sautéed in spicy toasted red chilies.
Shrimp enchilada topped with salsa ranchera and a fish taco made with a fresh handmade tortillas. Served with salad.
Includes fifteen small tacos, fifteen small burritos, fifteen beef flautas, fifteen chingolinga bites, a quart of salsa, a quart of guacamole, half pan of rice and beans, and a large bag of chips. Serves 15 people.
Crispy flour tortilla pastries filled with chicken.
Shredded Beef or Chicken, lettuce, pico de gallo, and cheese.
Chicken & Rice, Beef & Bean, Chile Verde & Bean, or Bean & Cheese.
Crisp flour tortilla flutes stuffed with shredded beef.
Meat only. Serves 7-8 people.
Meat only. Serves 14-16 people.
Includes Azteca chicken salad, chicken chingolinga bites, cheese enchilada, Mexican rice, beans, chips, and salsa. Priced per person. Ten person minimum.
Carnitas with Chicken or Beef fajitas. Served with tortillas, lettuce, cheese, pico de gallo, cilantro, onion, chile negro, limes, and tomatillo salsa. Priced per person. Ten person minimum.
Beef or Chicken fajitas served with tortillas, cheese enchiladas, rice, beans, chips, and salsa. Priced per person. Ten person minimum.
Two chicken chingolinga bites, one cheese enchilada, a small bean & cheese burrito, rice, beans, chips, and salsa. Priced per person. Ten person minimum.
Layered platter of frijoles, guacamole, sour cream, cheese, pico de gallo, and black olives. Serves 10-15 people.
Small (Serves 8-10 People) $3.00. Large (Serves 15-25 People) $6.00.
Corn or Flour.
Layered platter of frijoles, pico de gallo, sour cream, cheese, and black olives. Serves 10-15 people.
Pint $3.25. Quart $5.99.
Pint $3.75. Quart $6.99.
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