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A large bowl of chicken breast and rice soup garnished with fresh avocado, cilantro, lime, and tomatoes. Served with warm tortillas.
Choose Enchilada, Taco, Flautas, Tamale, Chile Relleno, or Taquitos.
Shredded Beef or Chicken, lettuce, salsa fresca, and cheese.
A chunky blend of ripe avocado, tomato, and onions with a touch of cilantro and fresh lime.
Beef or Chicken fajitas served with tortillas, cheese, shredded lettuce, cheese enchiladas, rice, beans, chips, and salsa. Priced per person. Ten person minimum.
Grilled Chicken, Carnitas, or Steak in a corn tortilla with pico de gallo.
Cheese, Chicken or Beef with Traditional Red, Tomatillo, or Ranchera sauce. Served with sour cream.
(Available until 11:59 AM)
Two eggs over easy smothered in salsa ranchera and melted cheese. Served with rice and beans.
Eggs scrambled with Mexican sausage, bell peppers, onions, and tomatoes. Served with rice and beans.
Eggs scrambled with shredded Chicken or Beef, bell peppers, onions, and tomatoes. Served with rice and beans.
Grilled 4 oz. U.S.D.A. steak served with two farm fresh eggs. Served with rice and beans.
Two eggs scrambled with shredded chicken, crispy tortilla chips, and tomatillo salsa. Served with fresco beans.
A giant flour tortilla stuffed with scrambled eggs, cheese, avocado, and tomato. Add Meat $2.00.
Stuffed with grilled Chicken or Chorizo, salsa fresca, eggs, and rice.
Eggs, chorizo, cheese, pico. Served with rice and beans.
Eggs, bacon, beans, potatoes, avocado, cheese.
Veggies, cheese, avocado. Add Chicken or Bacon $2.00.
A blend of cheese, ranchera salsa, beans, fresh jalapeño peppers, guacamole, and sour cream. guacamole and sour cream. Add Meat $2.00.
Fish marinated in lime juice and prepared with diced tomatoes, onion, and cilantro. Served with avocado slices and lime chips.
Shrimp marinated in fresh lime juice and spicy cilantro. Prepared cocktail-style with avocado.
A combination of chicken taquitos, flautas, tacos, and cheese quesadillas; garnished with guacamole and sour cream.
Cooled chicken breast, black beans, greens, tortilla strips, red and green bell peppers, cilantro lime dressing.
A large flaky flour tortilla shell filled with fresh lettuce, beans, pico de gallo, cheese, guacamole, sour cream, and Shredded Beef or Chicken.
Spicy grilled chicken, lettuce, tomatoes, sliced avocado, cheese.
Layered with beans, shredded lettuce, crispy corn tortillas, pico de gallo, cheese, guacamole, and sour cream. Add Meat $2.00.
Chicken or Steak sautéed with fresh bell peppers, onions, and tomatoes. Served over a bed of lettuce and fresco beans.
For Enchilada-Style, add $2.95. For Chimichanga-Style, add $3.95.
Fresco beans, pico de gallo, rice, and grilled Chicken, Steak, or Carnitas.
A large flour tortilla filled with a blend of cheeses and shredded Chicken, Steak, or Beef. Served with guacamole.
A fresh Ortega chile stuffed with low-fat cheese, grilled chicken, and vegetables. Served with fresco beans and rice.
A flaky pastry filled with chicken. Served with rice, beans, guacamole, and sour cream.
Rice, black beans, pico de gallo, avocado, tomatillo salsa, and grilled Steak, Chicken Breast, or Fresh Fish.
Filled with shredded Chicken or Beef and beans; smothered with salsa ranchera and melted cheeses. Served with guacamole.
Shredded Beef or Chicken and rice burrito smothered in mild tomatillo salsa, melted cheese, and guacamole.
Grilled Chicken, Fresh Fish, or Steak, pico de gallo, rice, guacamole, low-fat cheese, crisp lettuce, and tomatillo salsa.
Three tacos served with guacamole, fresco beans, and a variety of salsas. Choose Carne Asada, Chicken, or Carnitas.
Served with Mexican rice and beans topped with melted cheese, guacamole, and warm tortillas.
Large Mazatlan shrimp sautéed in garlic butter.
Authentic Mexican-style grilled tender U.S.D.A. 8 oz. steak.
Grilled tender steak and succulent shrimp marinated in garlic butter sauce.
Chunks of lean pork juicy on the inside and slightly crispy outside.
A medley of grilled garden fresh vegetables. Vegetarian $12.95. Chicken or Steak $15.95. Shrimp $16.95.
Served with Mexican Rice, Beans & Cheese or Grilled Vegetables.
Two flaky flour tortillas rolled with chicken. Served with guacamole and sour cream.
Two crispy corn tortillas rolled with Chicken or Beef. Served with guacamole and sour cream.
Roasted Ortega chile stuffed with cheese; covered with salsa ranchera and cheese.
Extra portions of low-fat cheese, avocado, cilantro, fresh jalapeños, tomato, and tortilla chips on a small plate.
A traditional caramel custard covered in sweet syrup; topped with whipped cream.
Includes ten small tacos, ten small burritos, ten beef flautas, ten chingolinga bites, a pint of salsa, a pint of guacamole, and a small bag of chips. Serves 10 people.
Crispy flour tortilla pastries filled with chicken. Served with sour cream.
Shredded Beef or Chicken, lettuce, pico de gallo, and cheese.
Chicken & Rice, Beef & Bean, or Bean & Cheese.
Crisp flour tortilla flutes stuffed with shredded beef. Served with sour cream.
Shredded Beef, Chicken, or Cheese with Red, Ranchera, or Tomatillo sauce.
Charbroiled chicken marinated in cilantro lime dressing with black beans, corn, and red and green pepper strips. Serves 8-10 people.
Meat only. Serves 7-8 people.
Meat only. Serves 14-16 people.
Includes Azteca chicken salad, chicken chingolinga bites, cheese enchilada, Mexican rice, beans, chips, and salsa. Priced per person. Ten person minimum.
Carnitas with Chicken or Beef fajitas. Served with tortillas, lettuce, cheese, pico de gallo, cilantro, onion, chile negro, limes, and tomatillo salsa. Priced per person. Ten person minimum.
Two chicken chingolinga bites, one cheese enchilada, a small burrito, rice, beans, chips, and salsa. Priced per person. Ten person minimum.
Layered platter of frijoles, guacamole, sour cream, cheese, pico de gallo, and black olives. Serves 10-15 people.
Small (Serves 8-10 People) $3.00. Large (Serves 15-25 People) $6.00.
Pint $5.25. Quart $9.99.
Pint (Serves 3-5 People) $3.25. Quart (Serves 5-10 People) $5.99.
Corn or Flour.
Layered platter of frijoles, pico de gallo, sour cream, cheese, and black olives. Serves 10-15 people.
Pint $3.25. Quart $5.99.
Pint $3.75. Quart $6.99.
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