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Atlantic salmon with a buttery, rich, and flavorful taste.
Citrus-infused kale with Southwest quinoa, roasted Brussels sprouts, tomatoes, Granny Smith apples, raspberries, cotija cheese, home-baked croutons, and honey Dijon dressing.
Lean meat with a sweet, mildly pronounced flavor and fairly firm in texture.
Beer-battered Alaskan cod quick-fried. Served with fries, Seasalt slaw, and homemade tartar sauce.
Fatty, rich flesh with a dark red hue. Served medium-rare.
Hearts of palm, avocado relish, tomatoes, edamame, cucumber, roasted peppers, avocado, red onions, cilantro, cotija cheese, and house dressing.
Broiled seasonal vegetables with fresh avocado, cotija cheese, and honey Dijon dressing.
Fresh ahi tuna in a sesame soy dressing garnished with green onions and sesame seeds. Served with homemade tortilla chips.
Fresh catch of the day slow-marinated in fresh lime, cilantro, peppers, onions, and fresh seasonings. Served with homemade tortilla chips.
Fresh shrimp chilled in citrus tomato sauce with onions, tomatoes, avocado, cilantro, and lime juice. Served with homemade tortilla chips.
Includes Baja shrimp cocktail, Peruvian ceviche, Southwest crunchy egg rolls, crispy cornmeal calamari, and fire stick crispy onions. Great for sharing.
Lightly breaded calamari served with Seasalt slaw, fire stick crispy onions, and a side of Peruvian ceviche.
Grilled shrimp, avocado, corn, black beans, bell peppers, red onions, and cilantro in crispy wontons. Served with Seasalt slaw, fire stick crispy onions, and a side of Peruvian ceviche.
Panko-breaded jumbo shrimp served with fries, homemade cocktail sauce, and homemade tartar sauce.
Served with fries, homemade tartar sauce, and Seasalt slaw.
Traditional creamy chowder with sea clams, baby clams, onions, celery, and Idaho potatoes. Small $3.99. Large $6.99.
Sea clams, fish, shrimp, carrots, onions, celery, hominy corn, tomatoes, and Idaho potatoes. Small $3.99. Large $6.99. Gluten-free.
Salads are made from market fresh field greens. Add Grilled Shrimp $5.99. Add Mahi Mahi or Grilled Salmon $4.99.
Fresh ahi poke, mixed greens, romaine, tomatoes, cucumber, edamame, sesame seeds, avocado, carrots, green onion, and lemon ginger dressing.
Romaine lettuce, Brussels sprouts, home-baked sweet croutons, tomatoes, shaved Parmesan, and classic Caesar dressing.
Sweet corn, Roma tomatoes, hothouse cucumbers, cotija queso fresco, home-baked croutons, and house dressing.
Served with Seasalt slaw. Add An Additional Side $1.99. Add An Extra or Cup of Soup $3.99.
Hand-packed gluten-free salmon patty mixed with herbs and spices with bibb lettuce, tomatoes, and roasted red bell peppers on a King's Hawaiian bun.
Wagyu beef hot dog with spicy slaw, crispy onions, spicy Dijon, and Seasalt's signature crema on a soft hoagie roll.
Panko-breaded Alaskan cod with bacon, bibb lettuce, pickles, tomatoes, and American cheese on a King's Hawaiian bun.
Panko-breaded tiger shrimp with avocado, bibb lettuce, tomatoes, and house spread on a hoagie roll.
Rice, vegetarian pinto beans, tomatoes, cilantro, and Seasalt's signature crema in a tortilla wrap. Served with homemade tortilla chips and salsa. Add An Additional Side $1.99. Add An Extra or Cup of Soup $3.99.
Two tacos in corn tortillas topped with crispy cabbage, tomatoes, cilantro, and Seasalt's signature crema. For Protein-Style Tacos in Lettuce Cups, add $0.50. Served with rice and vegetarian pinto beans. Add An Additional Side $1.99. Add An Extra or Cup of Soup $3.99.
Prepared with Creamy Garlic Butter, Spicy Cajun Seasoning, or Soy Ginger Glaze. Served with Seasalt rice and sautéed vegetables. Add An Additional Side $1.99. Add An Extra or Cup of Soup $3.99.
Firm in texture, delicate in flavor.
Mild and sweet in flavor with a slightly firm texture.
White, flaky meat with a mild flavor.
Flavorful and sweet shrimp with a little kick.
Jumbo shrimp wrapped in applewood bacon.
Succulent and tasty butterflied prawns on the half shell.
Gluten-free, except tofu.
Serves 6-8 people. A two-hour notice is required.
Citrus-marinated fresh large shrimp, homemade tortilla chips, avocado slices, red onion, cilantro, lime wedges, house salsa.
Fire stick crispy onions, avocado salsa, sweet and spicy sauce.
Fire stick crispy onions, homemade tartar and cocktail sauces, lemon wedges.
Home-style French fries, homemade tartar and cocktail sauces, malt vinegar, lemon wedges.
Add Whitefish Basa, Grilled Salmon, or Salt & Pepper Chicken $10.00. Serves 4-6 people. A two-hour notice is required.
Serves 4-6 people. A two-hour notice is required.
Serves 6-8 people. A two-hour notice is required.
Includes any catering salad and two catering sandwich or burrito varieties. Served with Seasalt slaw and homemade chips and salsa.
Includes any two catering salads and two of the following proteins: Atlantic Salmon, Whitefish Basa, Mahi Mahi, Salt & Pepper Chicken. Grilled Tri-Tip Steak. For Cajun Jumbo Shrimp, add $15.00.
Serves 8-10 people. A two-hour notice is required.
Choose two of the following proteins: Atlantic Salmon, Whitefish Basa, Mahi Mahi, Salt & Pepper Chicken, or Grilled Tri-Tip Steak. For Grilled Cajun Jumbo Shrimp instead, add $15.00. Includes a salad, Seasalt rice, sautéed vegetables.
Choose two taco proteins: Classic Fish, Grilled Fish, Grilled Mahi Mahi, Cajun-Grilled Salmon, Cajun-Grilled Shrimp, Grilled Chicken, or Grilled Steak. Includes homemade chips and salsa, Seasalt rice, and vegetarian pinto beans.
A two-hour notice is required.
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