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Iceberg and romaine lettuce, salami, turkey, bacon, mozzarella cheese, garbanzo beans, tomato, and red cabbage with homemade vinaigrette dressing.
Mozzarella cheese and Marinara, Pesto, Alfredo, or Garlic sauce.
Grilled salmon filet topped with fresh tomatoes and roasted garlic.
Choose Marinara, Alfredo, Pesto, Carbonara, Chimichurri, Primavera, Checca, or Meat sauce or Meatballs. Add Chicken, Sausage, Calamari, Sausage, Bacon, or Meatballs $3.00. Add Salmon $7.00. Add Shrimp, Clams, or Mussels $5.00. Add Mushrooms, Broccoli, Olives, Peppers, Cheese, or Onions $2.00 each.
Homemade pasta ribbons layered with ground beef, herbs, shallots, and mozzarella cheese in marinara sauce.
Minestrone puréed With or Without a splash of cream.
Tender chicken medallions sautéed with a garlic white wine lemon sauce.
Marinated tomatoes and fresh buffalo mozzarella cheese on toasted ciabatta bread.
Fresh buffalo mozzarella cheese and Roma tomatoes topped with olive oil and balsamic reduction.
Thinly sliced cured pork with honeydew melon.
Thinly sliced salami and prosciutto with mozzarella caprese.
Sizzling provolone cheese topped with basil, oregano, and tomatoes.
Tender slices of calamari steak tossed in breadcrumbs, lightly fried, and topped with shaved Parmesan. Served with homemade marinara sauce.
Homemade bread sliced and toasted with garlic, parsley, olive oil, and Parmesan cheese.
Add Chicken or Calamari $3.00. Add Shrimp $5.00. Add Salmon $7.00.
Mixed baby greens, sautéed shrimp, grilled chicken, feta cheese, zucchini, mushrooms, and tomatoes with homemade vinaigrette dressing.
Romaine, fresh Parmesan, garlic croutons, and anchovy dressing.
Arugula, red beets, candied pecans, and goat cheese with rosemary dressing.
Mozzarella cheese and Marinara, Pesto, Alfredo, or Garlic sauce. For a Large, add $3.00.
Add Chicken or Prosciutto $4.00 each. Add Pepperoni, Ham, or Sausage $3.00 each. Add Shrimp $6.00. Add Feta, Buffalo Mozzarella, or Goat Cheese $3.00. Add Vegetables $2.00 each. Small 8" serves one person. For a Large 12" Serving 2-3 People, add $3.00.
Ham, roasted red peppers, mozzarella cheese, marinara sauce, and green olives.
Grilled zucchini, fresh buffalo mozzarella, Roma tomatoes, and goat cheese with pesto sauce. No tomato sauce.
Diced chicken, red onion, cilantro, mozzarella cheese, and zesty barbeque sauce. No tomato sauce.
Ricotta and mozzarella cheeses, sautéed spinach, red chilies, bacon, oregano, and feta cheese. No tomato sauce.
Shrimp, clams, mozzarella cheese, marinara sauce, and roasted red peppers.
Sautéed mushrooms and garlic, shaved Parmesan, goat cheese, olive oil, and arugula. No tomato sauce.
Italian sausage, jalapeños, cilantro, green bell peppers, red chilies, caramelized onions, roasted eggplant, mozzarella cheese, and marinara sauce.
Served with Linguine Allioli, Roasted Potatoes, or Sautéed Vegetables. Add a Mixed Green Dinner Salad $4.00.
Lightly fried and baked layers of eggplant and mozzarella cheese topped with marinara sauce. Add Buffalo Mozzarella Cheese & Chicken $3.00.
Tender medallions sautéed in sweet Marsala wine mushroom sauce.
Tender chicken medallions layered with prosciutto, eggplant, and mozzarella cheese in Marsala wine tomato sauce.
Breaded and lightly fried chicken topped and baked with marinara sauce and mozzarella cheese.
Add Mixed Green Dinner Salad $4.00.
Clams, mussels, shrimp, and calamari sautéed in garlic white wine tomato sauce; served on a bed of linguine.
Shrimp, chicken, spinach, onions, and mushrooms sautéed in a garlic white wine cream sauce. Served on a bed of capellini.
Penne pasta with mushrooms and sautéed Shrimp or Chicken in a pink vodka sauce.
Sautéed shrimp in a spicy garlic white wine tomato sauce. Served on a bed of linguine.
Sautéed chicken and broccoli in a white wine cream sage sauce served on a bed of rigatoni.
Served with Garlic White Wine Sage Cream or Marinara sauce.
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