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Kale, arugula, shallots, Pecorino cheese, grilled bread, lemon juice, extra virgin olive oil, fresh lemon zest, sliced almonds.
Grilled veggies, balsamic vinaigrette, Greek herbs, and Couscous, Brown Rice, or Quinoa. Marinated Tofu or Chicken $9.95. Marinated Steak $10.95. Seared Salmon $12.95.
Gruyere cheese, white Cheddar cheese, sautéed spinach, onions, whole grain mustard aioli; served on a pretzel roll.
Grilled chicken, egg whites, turkey, turkey bacon, spinach, onion marmalade, whole wheat tortilla.
Arugula, grilled chicken, avocado pesto, tomato, ciabatta.
Seared ahi marinated in garlic herb dressing served with broccolini, kale, brown rice, and Greek herbs.
Steak, arugula, iceberg lettuce, radish, corn, cherry tomato, jalapeño-Jack cheese, basil, beets, and horseradish vinaigrette.
Red onion, jalapeño-Jack cheese, cilantro, ciabatta.
Prepared with turkey bacon.
Add Chicken or Tuna Salad $3.00. Add Tofu $2.00. Add Steak $4.00. Add Salmon or Ahi Tuna $4.25.
Beets, butter lettuce, green apple, agave, walnuts, shallots, apple cider vinaigrette.
Chicken, mixed greens, mango, jicama, grilled pineapple, basil, toasted coconut, lychee vinaigrette.
Romaine and iceberg lettuce, turkey bacon, egg whites, cherry tomato, bleu cheese, carrots, avocado, basil, and red wine vinaigrette.
Mixed greens, green apple, strawberries, grapes, blueberries, celery, agave walnuts, red onion, bleu cheese, and pomegranate vinaigrette.
Kale, quinoa, green beans, dried cranberries, sliced almonds, extra virgin olive oil, and lemon juice.
Romaine, arugula, cucumber, cherry tomato, feta cheese, quinoa, sliced almonds, carrots, and lemon vinaigrette.
Romaine lettuce, arugula, kalamata olives, red onion, cherry tomato, feta cheese, cucumber, artichoke chip, hummus, and green herb dressing.
Kale, basil, tangerines, lemon zest, quinoa, sliced almonds, dried blueberries and cranberries, lemon vinaigrette.
Prepared with kale, grilled carrots, squash, zucchini, and eggplant.
Prepared on Dolce Forno Bakery bread. Served with simple greens and balsamic vinaigrette. No substitutions.
Turkey bacon and white Cheddar and mozzarella cheeses on whole wheat harvest bread.
White albacore tuna, lemon, celery, red onion, green apple slices, butter lettuce, whole wheat harvest bread.
Chipotle mayo, jalapeño-Jack cheese, red onion, tomato, cilantro, butter lettuce, ciabatta.
Onion marmalade, apple coleslaw, butter lettuce, thousand island sauce, whole wheat harvest bread.
Mixed greens, mozzarella, roasted bell peppers, oven-roasted tomato, ciabatta.
Arugula, green apple, bleu cheese, pomegranate aioli, whole wheat harvest bread.
Jalapeño-Jack cheese, pickled onion, horseradish aioli, mushroom, mixed greens, roasted bell peppers, ciabatta.
Grilled mixed veggies, spinach, onion marmalade, tofu, Greek herbs, balsamic vinaigrette, whole wheat tortilla.
Any half sandwich and one side. Turkey pretzel sandwich cannot be halved. For a Steak Sandwich, add $1.00.
Arugula, oven-roasted tomatoes, avocado, quinoa patty, garlic herb dressing, whole five-grain bun.
Cheese spread, arugula, and truffle oil on a whole wheat tortilla.
Oven-roasted tomato, onion marmalade, butter lettuce, and pomegranate aioli on a five-grain bun. Served with French fries.
With avocado pesto.
Mixed greens, corn, beets, cherry tomatoes, lemon vinaigrette.
Dried cranberries, sliced almonds, green beans, pomegranate vinaigrette.
Goat cheese, diced cucumber, candied walnuts, green onion, lemon vinaigrette.
Needs 24 hour notice
A 24 hour notice is required.
Includes 16 half sandwiches.
Includes 30 half sandwiches.
Serves 8-10 people.
Serves 15-20 people.
Served with grilled vegetables and goat cheese. Serves 8-10 people.
Served with grilled vegetables. Serves 8-10 people.
Prepared with whole wheat tortillas. Includes 16 half wraps.
Prepared with whole wheat tortillas. Includes 30 half wraps.
Serves 10-12 people.
Quinoa, dried cranberries, green beans, sliced almonds, pomegranate vinaigrette. A 32 oz. size.
Beets, yams, candied walnuts, goat cheese, cucumber, green onion. A 32 oz. size.
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