Legacy Thai Cuisine Change

Rice paper rolls with shrimp, rice noodles, lettuce, mint leaves, and bean sprouts. Served with brown peanut sauce.

Thai-spiced green curry paste cooked in coconut milk with bamboo shoots, bell pepper, Thai basil, and Chicken, Beef, Pork, or Tofu. For Shrimp instead, add $3.00. For Scallops or Fish instead, add $4.00. Includes jasmine rice. Spicy.

Stuffed with glass noodles, chicken, carrots, and wood ear mushrooms.

A classic coconut soup with meat, galangal, lemongrass, lime leaves, and mushrooms. Spicy. Prepared with Chicken or Tofu. For Shrimp or Fish instead, add $2.00.

Lightly battered Chicken, Beef, Pork, or Tofu stir-fried in special orange sauce. For Shrimp instead, add $3.00. For Scallops or Fish instead, add $4.00. Served with rice.

Stir-fried Chicken, Beef, Pork, or Tofu with cashews, baby corn, celery, mushrooms, snow peas, onions, and carrots in special brown sauce. For Shrimp instead, add $3.00. For Scallops or Fish instead, add $4.00. Served with rice.

Yellow curry paste cooked in coconut milk with potato, onions, carrots, and Chicken, Beef, Pork, or Tofu. For Shrimp instead, add $3.00. For Scallops or Fish instead, add $4.00. Includes jasmine rice.

Stir-fried rice noodles with shrimp, chicken, egg, bean sprouts, and peanuts.

Stir-fried thick rice noodles, onions, scallions, bell pepper, and Thai basil with Chicken, Beef, Pork, or Tofu in chili sauce. For Shrimp or Duck instead, add $3.00. Spicy.

Stir-fried rice with Chicken, Beef, Pork, or Tofu, egg, scallions, and onions. For Shrimp instead, add $3.00. For Scallops instead, add $4.00.

Stuffed with glass noodles, chicken, carrots, and wood ear mushrooms.

Stuffed with chicken, cabbage, and onions. Served with special dipping sauce.

Rice paper rolls with shrimp, rice noodles, lettuce, mint leaves, and bean sprouts. Served with brown peanut sauce.

Filled with minced chicken, black mushrooms, and special sweet and sour sauce.

Char-grilled marinated chicken breast served with peanut sauce.

Freshly prepared fried wontons stuffed with crab meat, cream cheese, and green onions.

Steamed wontons stuffed with chicken, cabbage, garlic, and pepper. Served with soy vinaigrette dressing.

Fried fish cake spiced with Thai curry and kaffir lime leaves. Served with sweet & sour sauce and ground peanuts.

The most popular hot and spicy soup with mushrooms, lemongrass, and lime leaves. Prepared with Chicken or Tofu. For Shrimp or Fish instead, add $1.00.

The most popular hot and spicy soup with mushrooms, lemongrass, and lime leaves. Prepared with Chicken or Tofu. For Shrimp or Fish instead, add $2.00.

A classic coconut soup with meat, galangal, lemongrass, lime leaves, and mushrooms. Spicy. Prepared with Chicken or Tofu. For Shrimp or Fish instead, add $1.00.

A classic coconut soup with meat, galangal, lemongrass, lime leaves, and mushrooms. Spicy. Prepared with Chicken or Tofu. For Shrimp or Fish instead, add $2.00.

Small $4.95. Large $11.95.

Vegetables and tofu in clear broth. Small $3.95. Large $9.95.

Spicy seafood soup with mushrooms, lemongrass, and fresh chili.

Shredded chicken breast, cucumber, tomatoes, and crispy wontons served over a bed of green lettuce with peanut dressing.

Marinated and grilled thinly-sliced beef, tomatoes, cucumber, and cilantro served on a bed of green lettuce with dressing. Spicy.

Ground chicken with mint, onions, and lime juice dressing served with fresh cabbage. Spicy.

Thinly-sliced beef steak, green onions, and lime juice served with fresh cabbage. Spicy.

Glass noodles mixed with ground chicken, shrimp, tomatoes, black mushrooms, and roasted peanuts with lime juice dressing. Spicy.

Steamed shrimp, calamari, and scallops mixed with tomatoes, cucumber, and onions. Served with salad dressing. Spicy.

Famous green papaya salad with grilled shrimp, garlic, Thai chili, and fresh cabbage. Spicy.

(Lunch Only)

Stir-fried meat with onions, fresh basil, and bell pepper in chili sauce. Spicy. Includes white rice, tom kha gai, and salad.

(Lunch Only)

Stir-fried vegetables and meat in a special sauce. Includes white rice, tom kha gai, and salad.

(Lunch Only)

Stir-fried broccoli, onions, carrots, and meat in a special brown sauce. Includes white rice, tom kha gai, and salad.

(Lunch Only)

Meat lightly battered and stir-fried in a special orange sauce. Includes white rice, tom kha gai, and salad.

(Lunch Only)

Meat with sliced fresh ginger, black mushrooms, spring onions, and brown onions in a special sauce. Includes white rice, tom kha gai, and salad.

(Lunch Only)

Beef sautéed with red and green bell peppers, onions, and scallions. Includes white rice, tom kha gai, and salad.

(Lunch Only)

Meat lightly battered and stir-fried with garlic and pepper. Includes white rice, tom kha gai, and salad.

(Lunch Only)

Meat stir-fried with Chinese broccoli in brown sauce. Includes white rice, tom kha gai, and salad.

(Lunch Only)

Meat stir-fried with cashews, baby corn, celery, mushrooms, snow peas, onions, and carrots in a special brown sauce. Includes white rice, tom kha gai, and salad.

(Lunch Only)

Lightly battered meat, pineapple, onions, bell pepper, and celery stir-fried in sweet & sour sauce. Includes white rice, tom kha gai, and salad.

(Lunch Only)

Lightly battered meat with basil in trio-flavored sauce. Includes white rice, tom kha gai, and salad.

(Lunch Only)

Meat stir-fried with prik king curry paste, long beans, and lime leaves. Spicy. Includes white rice, tom kha gai, and salad.

(Lunch Only)

Pan-fried egg omelette with ground chicken, shrimp, green onions, and tomato. Includes white rice, tom kha gai, and salad.

(Lunch Only)

Yellow curry paste cooked in coconut milk with potato, onions, and carrots. Includes white rice, tom kha gai, and salad.

(Lunch Only)

Thai-spiced green curry paste cooked in coconut milk with bamboo shoots, bell pepper, and Thai basil. Spicy. Includes white rice, tom kha gai, and salad.

(Lunch Only)

Thai red curry paste cooked in coconut milk with bell pepper and Thai basil. Spicy. Includes white rice, tom kha gai, and salad.

(Lunch Only)

Massaman curry paste cooked in coconut milk with potato, onions, and roasted peanuts. Includes white rice, tom kha gai, and salad.

(Lunch Only)

Massaman curry paste cooked in coconut milk, bell pepper, basil, and peanut butter. Spicy. Includes white rice, tom kha gai, and salad.

(Lunch Only)

Stir-fried rice noodles with chicken, egg, bean sprouts, and peanuts. Includes tom kha gai and salad. No rice.

(Lunch Only)

Rice noodles with meat, vegetables, and clear broth. Includes salad. No rice.

(Lunch Only)

Rice noodles with meat, tomatoes, lemongrass, lime leaves, and tom yum broth. Includes salad. No rice.

(Lunch Only)

Stir-fried rice noodles with meat, egg, broccoli, and sweet soy sauce. Includes tom kha gai and salad. No rice.

(Lunch Only)

Clear noodles stir-fried with vegetables, egg, and soy sauce. Includes tom kha gai and salad. No rice.

(Lunch Only)

Pan-fried flat rice noodles with meat and Chinese broccoli. Includes tom kha gai and salad. No rice.

(Lunch Only)

Stir-fried thick rice noodles, onions, scallions, and Thai basil with meat in chili sauce. Spicy. Includes tom kha gai and salad. No rice.

Stir-fried Asian eggplant, basil, and bell pepper in Szechwan sauce with Chicken, Beef, Pork, or Tofu. For Shrimp instead, add $3.00. For Scallops or Fish instead, add $4.00. Served with rice.

Stir-fried Chicken, Beef, Pork, or Tofu with onions, fresh basil, and bell pepper in chili sauce. For Shrimp or Duck instead, add $3.00. For Scallops instead, add $4.00. For Seafood instead, add$5.00. Spicy. Served with rice.

Stir-fried Chicken, Beef, Pork, or Tofu with vegetables in special sauce. For Shrimp or Duck instead, add $4.00. For Scallops instead, add $5.00. Served with rice.

Stir-fried Chicken, Beef, Pork, or Tofu with broccoli, onions, and carrots in special brown sauce. For Shrimp or Duck instead, add $4.00. For Scallops instead, add $5.00. Served with rice.

Lightly battered Chicken, Beef, Pork, or Tofu stir-fried in special orange sauce. For Shrimp instead, add $3.00. For Scallops or Fish instead, add $4.00. Served with rice.

Stir-fried Chicken, Beef, Pork, or Tofu with sliced fresh ginger, black mushrooms, spring onions, and brown onions in a special sauce. For Shrimp instead, add $3.00. For Scallops or Fish instead, add $4.00. Served with rice.

Sautéed beef with red and green bell peppers, onions, and scallions. Served with rice.

Lightly battered Chicken, Beef, Pork, or Tofu with garlic and pepper. For Shrimp instead, add $3.00. For Scallops or Fish instead, add $4.00. Served with rice.

Stir-fried Chicken, Beef, Pork, Crispy Pork, or Tofu with Chinese broccoli in brown sauce. For Shrimp or Duck instead, add $3.00. For Scallops instead, add $4.00. Served with rice.

Stir-fried Chicken, Beef, Pork, or Tofu with spicy prik king curry paste, long beans, and lime leaves. For Shrimp instead, add $3.00. For Scallops or Fish instead, add $4.00. Served with rice.

Lightly battered Chicken, Beef, Pork, or Tofu stir-fried with pineapple, onions, bell pepper, and celery in sweet & sour sauce. For Shrimp instead, add $3.00. For Scallops or Fish instead, add $4.00. Served with rice.

Lightly battered Chicken, Beef, Pork, or Tofu stir-fried with basil in trio-flavored sauce. For Shrimp instead, add $3.00. For Scallops or Fish instead, add $4.00. Served with rice.

Pan-fried egg omelette with ground chicken, shrimp, green onion, and tomato. Served with rice.

Stir-fried Chicken, Beef, Pork, or Tofu with cashews, baby corn, celery, mushrooms, snow peas, onions, and carrots in special brown sauce. For Shrimp instead, add $3.00. For Scallops or Fish instead, add $4.00. Served with rice.

Yellow curry paste cooked in coconut milk with potato, onions, carrots, and Chicken, Beef, Pork, or Tofu. For Shrimp instead, add $3.00. For Scallops or Fish instead, add $4.00. Includes jasmine rice.

Thai-spiced green curry paste cooked in coconut milk with bamboo shoots, bell pepper, Thai basil, and Chicken, Beef, Pork, or Tofu. For Shrimp instead, add $3.00. For Scallops or Fish instead, add $4.00. Includes jasmine rice. Spicy.

Thai red curry paste cooked in coconut milk with bell pepper, Thai basil, and Chicken, Beef, Pork, or Tofu. For Shrimp instead, add $3.00. For Scallops, Fish, or Duck instead, add $4.00. Includes jasmine rice. Spicy.

Massaman curry paste cooked in coconut milk with potato, onions, roasted peanuts, and Chicken, Beef, Pork, or Tofu. For Shrimp instead, add $3.00. Includes jasmine rice. Spicy.

Panang curry paste cooked in coconut milk with bell pepper, basil, peanut butter, and Chicken, Beef, Pork, or Tofu. For Shrimp instead, add $3.00. For Scallops, Fish, or Duck instead, add $4.00. Includes jasmine rice. Spicy.

Stir-fried rice noodles with shrimp, chicken, egg, bean sprouts, and peanuts.

Rice noodles with vegetables, clear broth, and Chicken, Beef, Pork, or Tofu. For Shrimp or Duck instead, add $5.00.

Rice noodles with Chicken or Tofu, tomatoes, lemongrass, lime leaves, and Tom Yum broth. For Shrimp instead, add $5.00. Spicy.

Stir-fried thick rice noodles stir-fried with Chicken, Beef, Pork, or Tofu, egg, broccoli, and sweet soy sauce. For Shrimp instead, add $3.00.

Clear noodles stir-fried with vegetables, egg, soy sauce, and Chicken, Beef, Pork, or Tofu. For Shrimp instead, add $3.00.

Pan-fried flat rice noodles with Chicken, Beef, Pork, or Tofu and Chinese broccoli. For Shrimp or Duck instead, add $3.00.

Stir-fried thick rice noodles, onions, scallions, bell pepper, and Thai basil with Chicken, Beef, Pork, or Tofu in chili sauce. For Shrimp or Duck instead, add $3.00. Spicy.

Stir-fried rice with Chicken, Beef, Pork, or Tofu, egg, scallions, and onions. For Shrimp instead, add $3.00. For Scallops instead, add $4.00.

Stir-fried rice with scallops, calamari, soft-shell crab, shrimp, egg, and scallions.

Stir-fried rice with Chicken, Beef, Pork, or Tofu, Thai basil, bell pepper, and chili oil. For Shrimp instead, add $4.00. For Scallops instead, add $5.00.

Stir-fried seafood with curry powder, green onions, celery, and egg.

Shrimp with clear noodles and shiitake mushrooms.

Char-grilled marinated flank steak served with special chili fish sauce.

A crispy, flavorful soft-shell crab stir-fried with garlic and pepper.

Steamed white fish with ginger, green onions, and ginger sauce.

Crispy whole fresh catfish with fresh basil in trio sauce.

With peanut dressing.