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Served with white rice and miso soup. For Brown Rice instead, add $1.00.
Shrimp tempura with avocado, kaiware sprouts, gobo roots, smelt egg, sesame seeds
Six pieces.
Choose Crab, Octopus, or Shrimp.
No substitutions.
California roll topped with tuna, salmon, hamachi, halibut, and avocado.
Freshwater eel roll with cucumber topped with thinly sliced avocado.
Soft shell crab with avocado, kaiware sprouts, gobo roots, smelt egg, sesame seeds.
With jalapeño, wasabi tobiko, and wasabi sauce. Eight pieces.
Spicy tuna roll with tuna, salmon, halibut, yellowtail, and avocado on top.
Spicy scallop, asparagus, and crunchies inside with spicy crab on top.
Spicy tuna and crab inside with albacore on top. Includes crunchy onions and house sauce.
Shrimp tempura, asparagus, and avocado with spicy tuna on top.
Bake baby langostino on top of California roll.
Avocado, kaiware, pickled eggplant, cooked shiitake, asparagus, and vegetable rolls. For Organic Brown Rice, add $2.00.
Lettuce, gobo, avocado, asparagus, pickles, and nasu rolled in brown rice and soy paper.
Shrimp, masago, onion, jalapeño, avocado, mayo, and asparagus rolled in brown rice and soy paper.
Crab, masago, onion, jalapeño, avocado, mayo, and asparagus rolled in brown rice and soy paper.
Two pieces per order.
Two tuna, one each of seared tuna, salmon, hirame, hamachi, albacore, shrimp, uni, ikura, kani and spicy tuna.
Two tuna, one each of seared tuna, salmon, hirame, hamachi, albacore, shrimp, six pieces of California roll.
Two tuna, one each of seared tuna, salmon, hirame, hamachi, albacore, shrimp, anago, tako, tamago, and ika.
Four tuna and four seared tuna.
Eight pieces.
Four unagi and four anago.
Three uni and three ikura.
Four inari and four futomaki.
Spicy tuna over sushi rice with wasabi, ginger, and shiitake mushrooms.
Assorted fish over sushi rice.
Chopped assorted fish over sushi rice.
Eighteen pieces of spicy tuna roll.
Eighteen pieces of California roll
Eighteen pieces of California roll and twelve pieces of spicy tuna roll.
Spicy tuna, shrimp, tuna, scallop, and unagi.
With ponzu sauce.
Served with miso soup and rice.
Three pieces of tuna, halibut, salmon, and yellowtail. Served with white rice and miso soup. For Brown Rice instead, add $1.00.
Prepared with rib-eye. Served with white rice and miso soup. For Brown Rice instead, add $1.00.
Salmon roe.
Four each: tuna, seared tuna, salmon, hamachi, hirame, albacore, uni, ikura, ebi, spicy tuna. Serves 4 people.
Three each: tuna, seared tuna, salmon, hamachi, hirame, albacore, uni, ikura, ebi, spicy tuna. Serves 3 people.
Two each: tuna, seared tuna, salmon, hamachi, hirame, albacore, uni, ikura, ebi, spicy tuna. Serves 2 people.
Four each: tuna, seared tuna, salmon, hamachi, hirame, albacore, anago, tamago, ika, tako. Serves 4 people.
Three each: tuna, seared tuna, salmon, hamachi, hirame, albacore, anago, tamago, ika, tako. Serves 3 people.
Two each: tuna, seared tuna, salmon, hamachi, hirame, albacore, anago, tamago, ika, tako. Serves 2 people.
Four each: tuna, salmon, hamachi, hirame, albacore, ebi. Twelve each: California roll and spicy tuna roll. Serves 4 people.
Six pieces of California roll, six pieces of tuna roll, and three of each of the following: tuna, salmon, hamachi, hirame, albacore, and ebi. Serves 3 people.
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