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$40.00 minimum food order
Los Angeles, CA 90064
N/A
Made fresh by hand in Chang's kitchen; served Steamed or Pan-Fried. Pork or Vegetable $7.25. Shrimp $8.50. (Cal. 285-470)
Chang's signature appetizer. Wok-seared minced chicken, mushrooms, green onions, and water chestnuts served over crispy rice sticks; served with cool, crisp lettuce cups. (Cal. 640) Available Gluten-Free (Cal. 632) $1.25.
Tender flank steak wok-cooked then quickly tossed with scallions and garlic. (Cal. 1011) Served with steamed Brown or White rice. Available Gluten-Free $1.25.
Wok-fried rice blended with egg, soy, carrots, bean sprouts, and sliced scallions. Choice of Beef, Pork, Chicken, Shrimp, or Vegetable. For a Combo, add $2.25. (Cal. 920-1452)
Stir-fried noodles and vegetables with a choice of Beef, Pork, Chicken, Shrimp, or Vegetable. For a Combo, add $2.25. (Cal. 681-1260)
Tender diced chicken breast lightly dusted and stir-fried with a tangy sauce of sweet and spice. (Cal. 969) Served with steamed Brown or White rice. Available Gluten-Free $1.00. Cannot be prepared mild.
Chicken breast stir-fried with peanuts, chili peppers, and scallions. Spicy. (Cal. 1149) Served with steamed Brown or White rice.
Tossed with mild chili sauce and fresh orange peel. Spicy. (Cal. 999) Served with steamed Brown or White rice. Cannot be prepared mild.
Pork wontons, mushrooms, fresh spinach, water chestnuts, chicken, and shrimp in a savory chicken broth. Made to order. Bowl size. (Cal. 460)
Sliced flank steak stir-fried with ginger, green onions, and garlic; tossed with broccoli. (Cal. 870) Served with steamed Brown or White rice. Available Gluten-Free $1.25.
A vegetarian version of Chang's signature appetizer with tofu instead of chicken. (Cal. 560)
Crispy wontons filled with a creamy mixture of crab meat, minced red and green bell peppers, green onions, ginger, and garlic. Six pieces. Served with a spicy plum sauce. (Cal. 689) Cannot be modified.
Hand-rolled with marinated pork and vegetables. Served with sweet and sour mustard sauce. Cannot be modified. (Cal. 520)
Hand-rolled with marinated pork and vegetables. Served with sweet and sour mustard sauce. Cannot be modified. (Cal. 1040)
Fresh green beans, lightly battered and served crispy with a spicy, tangy dipping sauce. (Cal. 1350)
Crispy spring rolls filled with shredded vegetables. Vegetarian. Cannot be modified. (Cal. 392)
Crispy spring rolls filled with shredded vegetables. Vegetarian. Cannot be modified. (Cal. 784)
Tender strips of calamari lightly dusted and tossed with a salt and pepper mix and green onions. Served with a dipping sauce. (Cal. 690)
Sushi-grade ahi tuna; served chilled with spicy mustard vinaigrette and fresh mixed greens. (Cal. 320)
Crispy shrimp tossed in a zesty sauce and served over a bed of cool sliced cabbage, lettuce, and crispy rice sticks. Spicy. (Cal. 580)
Tender wok-braised ribs served with a five-spice salt. (Cal. 1029)
Wok-seared with Chang's barbeque sauce. (Cal. 1033)
Chang's pork wontons served crispy with a sweet and sour sauce. Cannot be modified. (Cal. 360)
Chang's version of the traditional soup with egg, julienne carrots, and green onion. (Cal. 60) Available Gluten-Free $0.20. No other modifications.
(Cal. 300) Available Gluten-Free $0.55. No other modifications.
Chicken, tofu, bamboo shoots, and mushrooms balanced with hot white pepper and vinegar. Spicy. Cup $3.75. Bowl $7.00. No modifications. (Cal. 80-400)
Chang's version of the classic with fresh shiitake mushrooms, grape tomatoes, pin rice noodles, and cilantro in a spicy chicken broth. Bowl size. (Cal. 600)
Grilled chicken and house greens with Chang's Ginger Dressing or Sesame Vinaigrette. (Cal. 730)
Served daily until 4:00 pm.
(Lunch Only)
Spicy. Served on a bed of rice. (Cal. 1020-1070) Includes a cup of Egg Drop (Cal. 60) or Hot & Sour (Cal. 80) soup.
Served on a bed of rice. (Cal. 1310-1360) Includes a cup of Egg Drop (Cal. 60) or Hot & Sour (Cal. 80) soup.
Served on a bed of rice. (Cal. 1070-1120) Includes a cup of Egg Drop (Cal. 60) or Hot & Sour (Cal. 80) soup.
Served on a bed of rice. (Cal. 840-880) Includes a cup of Egg Drop (Cal. 60) or Hot & Sour (Cal. 80) soup.
Served on a bed of rice. (Cal. 640-690) Includes a cup of Egg Drop (Cal. 60) or Hot & Sour (Cal. 80) soup.
Spicy. Served on a bed of rice. (Cal. 790-830) Includes a cup of Egg Drop (Cal. 60) or Hot & Sour (Cal. 80) soup.
Served on a bed of rice. (Cal. 630-680) Includes a cup of Egg Drop (Cal. 60) or Hot & Sour (Cal. 80) soup.
Served on a bed of rice. (Cal. 760-780) Includes a cup of Egg Drop (Cal. 60) or Hot & Sour (Cal. 80) soup.
Vegetable medley served over a bed of rice. (Cal. 420-620) Includes a cup of Egg Drop (Cal. 60) or Hot & Sour (Cal. 80) soup. Vegetarian.
Vegetable medley served over a bed of rice. (Cal. 420) Served with a cup of egg drop soup (Cal. 60). Vegetarian.
Served on a bed of rice. (Cal. 760-780) Includes a cup of egg drop soup (Cal. 60).
Served on a bed of rice. (Cal. 840) Includes a cup of egg drop soup (Cal. 60).
Served on a bed of rice. (Cal. 630) Includes a cup of egg drop soup (Cal. 60).
Spicy. Served on a bed of rice. (Cal. 800) Includes a cup of egg drop soup (Cal. 60).
Lightly battered and served in a sweet, flavorful sauce over a bed of crispy rice sticks. (Cal. 1431) Served with steamed Brown or White rice.
Tender chicken breast, broccoli, red bell peppers, and onions in a spicy sesame sauce. (Cal. 1029) Served with steamed Brown or White rice.
Stir-fried with pineapple, bell peppers, onions, and candied ginger in a sweet and sour sauce. (Cal. 1110) Served with steamed Brown or White rice.
Stir-fried with bell peppers, onions, mushrooms, celery, bamboo shoots, and water chestnuts in a garlic soy sauce. (Cal. 1119) Served with steamed Brown or White rice.
Chicken breast stir-fried with green onions and ginger; centered in a ring of fresh broccoli. (Cal. 819) Served with steamed Brown or White rice. Available Gluten-Free (Cal. 810) $1.00.
Sliced chicken breast, snow peas, carrots, bok choy, broccoli, and black beans in a spicy sauce. (Cal. 720) Served with steamed Brown or White rice.
A tender half duck served Cantonese-style. Served with scallions and cucumbers. (Cal. 1300)Includes steamed Brown or White rice.
Sliced chicken breast and tender shrimp served with mushrooms and vegetables in a mild sauce. (Cal. 741) Served with steamed Brown or White rice. Available Gluten-Free (Cal. 669) $1.00.
Sliced chicken breast, green onions, garlic, and black beans in a mild, flavorful sauce. (Cal. 900) Served with steamed Brown or White rice.
Chicken breast and julienne vegetables; served with hoisin sauce and warm Chinese pancakes. (Cal. 1140) Served with steamed Brown or White rice.
Marinated flank steak tossed with red and green bell peppers and yellow onion in a garlic and black pepper sauce. Spicy. (Cal. 891) Served with steamed Brown or White rice. Available Gluten-Free (Cal. 900) $1.00.
Flank steak strips cooked until crispy and tossed with julienne celery and carrots. (Cal. 909) Served with steamed Brown or White rice. Available Gluten-Free (Cal. 879) $1.25.
Richly spiced marinated lamb tossed with cumin, mint, tomatoes, and yellow onions. (Cal. 711) Served with steamed Brown or White rice.
Marinated lamb with scallions and sesame; served with cilantro over shredded lettuce. (Cal. 849) Includes steamed Brown or White rice.
Tender marinated flank steak combined with mushrooms, leeks, shallots, chilies, garlic, and sweet peppers. Spicy. (Cal. 951) Served with steamed Brown or White rice.
Sichuan-style flank steak tossed with a mild chili sauce and fresh orange peel. Spicy. (Cal. 849) Served with steamed Brown or White rice.
Tender pork loin stir-fried with pineapple, bell peppers, onions, and candied ginger. (Cal. 920) Served with steamed Brown or White rice.
Strips of pork loin, egg, mushrooms, bean sprouts, and green onions served with hoisin sauce and warm Chinese pancakes. (Cal. 1210) Served with steamed Brown or White rice.
Lightly battered and tossed in a sweet and tangy sauce with green onions. (Cal. 920) Served with steamed Brown or White rice.
Stir-fried with peanuts, chili peppers, and scallions. Spicy. (Cal. 840) Served with steamed Brown or White rice.
Stir-fried with peanuts, chili peppers, and scallions. Spicy. (Cal. 921) Served with steamed Brown or White rice.
Tender shrimp tossed in a creamy sauce with candied walnuts and honeydew melon. (Cal. 1131) Served with steamed Brown or White rice.
Shrimp, broccoli, and snow peas stir-fried in a light garlic, white wine sauce. (Cal. 390) Served with steamed Brown or White rice.
Prepared in a red chili pepper garlic sauce. Spicy. (Cal. 519) Served with steamed Brown or White rice.
Prepared in a red chili pepper garlic sauce. Spicy. (Cal. 885) Served with steamed Brown or White rice.
Garlic white wine sauce with Chinese black beans, mushrooms, scallions, and egg. (Cal. 500) Served with steamed Brown or White rice. Available Gluten-Free (Cal. 510) $1.00.
Crispy prawns stir-fried in a salt and pepper mix of chili peppers, black beans, ginger, and green onions. Served with a spicy mustard sauce. (Cal. 591) Served with steamed Brown or White rice.
Crispy slices of daily fish in a tangy, spicy sauce with stir-fried vegetables. (Cal. 1020) Served with steamed Brown or White rice.
Tossed with mild chili sauce and fresh orange peel. Spicy. (Cal. 561) Served with steamed Brown or White rice.
Line-caught, steeped in Oolong tea, broiled, and served with sweet ginger soy and spinach. (Cal. 630) Served with steamed Brown or White rice.
Served with fresh asparagus. (Cal. 690) Includes steamed White or Brown rice.
Served over stir-fried shiitake mushrooms, bok choy, tomatoes, and asparagus. (Cal. 660) Served with steamed Brown or White rice. Available Gluten-Free $1.00.
Line-caught and grilled with a lemongrass garlic sauce and served with cilantro rice. (Cal. 840)
Shrimp, chicken, vegetables, and rice noodles stir-fried in a curry sauce. (Cal. 900) Available Gluten-Free $1.00.
Semi-crisp egg noodles stir-fried with vegetables. Choice of Beef, Pork, Chicken, Shrimp, or Vegetable. For a Combo, add $2.25. (Cal. 760-1820)
Scallions, garlic, and chili peppers stir-fried with ground chicken and served over hot egg noodles. Spicy. (Cal. 1080)
Egg noodles tossed with garlic and chili pepper flakes. Spicy. (Cal. 712)
Wok-fried rice blended with egg, soy, and sliced scallions. Choice of Beef, Pork, Chicken, Shrimp, or Vegetable. For a Combo, add $2.25. (Cal. 1040-1412)
Stir-fried vegetables, crispy silken tofu, and peanuts in a mild curry powder and coconut milk sauce. (Cal. 1020) Served with steamed Brown or White rice.
Perfect as a light entrée or complement to any dish; with baked tofu and mixed vegetables. Served Steamed or Stir-Fried. (Cal. 110-440) Served with steamed Brown or White rice.
Vegetable medley served steamed. (Cal. 110) Served with steamed Brown or White rice.
Steamed broccoli surrounds crispy silken tofu tossed in a vegetarian sauce with ginger and chili paste. Spicy. (Cal. 1050) Served with steamed Brown or White rice.
Chinese eggplant tossed in a spicy vegetarian sauce with chili paste and scallions. (Cal. 1080) Served with steamed Brown or White rice.
Stir-fried with Sichuan preserves, fiery chili sauce, and garlic. Spicy. Vegetarian. Small $3.50. Large $5.75. (Cal. 165-330)
Vegetarian. Small $3.50. Large $5.75. (Cal. 79.5-159)
Wok-fired with Sichuan preserves, onion, chili flakes, and garlic. Spicy. Vegetarian. Small $3.50. Large $5.75. (Cal. 150-300)
Sliced cold cucumbers sprinkled with soy and sesame. Vegetarian. Small $3.50. Large $5.75. (Cal. 60-120)
Vegetarian. Small $3.50. Large $5.75. (Cal. 96-192)
(Cal. 79.5)
(Cal. 159)
(Cal. 94.5)
(Cal. 189)
(Cal. 60)
(Cal. 120)
Served with Honey or Sweet & Sour dipping sauce. (Cal. 420-470)
Egg noodles stir-fried with chicken. (Cal. 390)
Every kid's favorite without the veggies. (Cal. 580)
Snap peas, carrots, and broccoli served Steamed or Stir-Fried. (Cal. 60-180)
Six warm, crispy bites of banana served with coconut-pineapple ice cream and drizzled with caramel and vanilla sauces. (Cal. 960) Serves 2-3 people.
Decadent, rich chocolate cake served with fresh berries and raspberry sauce. (Cal. 540) Available Gluten-Free $1.55.
Six layers of frosted chocolate cake topped with semi-sweet chocolate chips; served with fresh berries and raspberry sauce. (Cal. 1440) Serves 2-3 people.
Smooth and creamy cheesecake with graham cracker crust; served with fresh berries and raspberry sauce. (Cal. 900)
Pie crust, apple filling, caramel sauce, oatmeal crumbs.
Red Velvet cake (vanilla cake with cocoa powder and red food coloring), cream cheese frosting, cinnamon sprinkles.
Carrot cake, cream cheese frosting, raisins.
Raspberry sauce, chocolate cake, chocolate frosting, chocolate chips.
Shortbread crumbs, lemon filling, cream, candied lemon wedge.
Graham cracker crumbs, cheesecake filling, and raspberry sauce.
Lady Fingers cake, espresso coffee, tiramisu cream, cocoa powder, chocolate-covered coffee bean.
Available Gluten-Free $5.00. Includes six orders. Serves 6-8 people.
Includes six orders. Serves 6-8 people.
Includes two orders. Serves 2-3 people.
Served cold with spicy mustard and fresh mixed greens. Includes three orders. Serves 3-4 people.
Served crispy with a sweet & sauce. Serves 6-8 people.
Vegetarian. Includes three orders. Serves 3-4 people. Cannot be modified.
Served with a spicy plum sauce. Includes four orders. Serves 4-5 people. Cannot be modified.
Includes four orders. Serves 4-5 people.
Item requires additional 85 minutes to prepare
Includes four orders. Serves 4-5 people. A two-hour notice is required.
Spicy. Includes five orders. Serves 5-6 people.
Served Steamed or Pan-Fried. Pork or Vegetable $19.95. Shrimp $25.95. Includes three orders. Serves 3-4 people.
Served with sweet and sour mustard sauce. Includes six orders. Serves 6-8 people. Cannot be modified.
With Ginger or Sesame Vinaigrette dressing. Includes two orders. Serves 2-3 people.
Served with steamed Brown or White rice. Available Gluten-Free $2.00. Includes six orders. Serves 6-8 people. Cannot be prepared mild.
Served with steamed Brown or White rice. Includes five orders. Serves 5-6 people.
Served with steamed Brown or White rice. Includes four orders. Serves 4-5 people.
Served with steamed Brown or White rice. Available Gluten-Free $2.00. Includes four orders. Serves 4-5 people.
Spicy. Served with steamed Brown or White rice. Includes six orders. Serves 6-8 people. Cannot be prepared mild.
Served with julienne vegetables, hoisin sauce, and Chinese pancakes. Served with steamed Brown or White rice. Includes four orders. Serves 4-5 people.
Spicy. Served with steamed Brown or White rice. Includes six orders. Serves 6-8 people.
Spicy. Served with steamed Brown or White rice. Includes four orders. Serves 4-5 people.
Spicy. Served with steamed Brown or White rice. Includes five orders. Serves 5-6 people.
Served with steamed Brown or White rice. Available Gluten-Free $1.00. Includes four orders. Serves 4-5 people.
Served with steamed Brown or White rice. Includes six orders. Serves 6-8 people.
Spicy. Served with steamed Brown or White rice. Available Gluten-Free $1.00. Includes four orders. Serves 4-5 people.
Served with steamed Brown or White rice. Available Gluten-Free $4.00. Includes four orders. Serves 4-5 people.
Spicy. Served with steamed Brown or White rice. Available Gluten-Free $2.00. Includes five orders. Serves 5-6 people.
Served with hoisin sauce and Chinese pancakes. Served with steamed Brown or White rice. Includes four orders. Serves 4-5 people.
Served with steamed Brown or White rice. Includes three orders. Serves 3-4 people.
Served with steamed Brown or White rice. Available Gluten-Free $3.00. Includes five orders. Serves 5-6 people.
Served with Chang's special mustard sauce. Served with steamed Brown or White rice. Includes five orders. Serves 5-6 people.
Choose Vegetable, Beef, Pork, Chicken, or Shrimp. For a Combo, add $7.00. Available Gluten-Free $5.00. Includes six orders. Serves 6-8 people.
Available Gluten-Free $5.00. Includes three orders. Serves 3-4 people.
Choose Beef, Pork, Chicken, Vegetable, or Shrimp. For a Combo, add $5.00. Includes three orders. Serves 3-4 people.
Spicy. Includes four orders. Serves 4-5 people.
Choose Beef, Pork, Chicken, Shrimp, or Vegetable. For a Combo, add $5.00. Includes three orders. Serves 3-4 people.
Spicy. Includes three orders. Serves 3-4 people.
Prepared Steamed or Stir-Fried. Served with steamed Brown or White rice. Includes four orders. Serves 4-5 people.
Prepared steamed. Served with steamed Brown or White rice. Includes four orders. Serves 4-5 people.
Vegetarian. Available Gluten-Free $1.00. Includes six orders. Serves 6-8 people.
Vegetarian. Available Gluten-Free $1.00. Includes four orders. Serves 4-5 people.
Vegetarian. Includes four orders. Serves 4-5 people.
Spicy. Vegetarian. Includes five orders. Serves 5-6 people.
Six layers of rich chocolate cake frosted with semi-sweet chocolate chips; served with raspberry sauce. Includes 10 slices. Serves 8-10 people.
Served with fresh berries and raspberry sauce. Includes 12 slices. Serves 10-12 people.
Served with fresh berries and raspberry sauce. Includes eight domes. Serves 6-8 people.
^These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Beverages listed here are sold directly by LAbite.com. They are not provided by restaurants.
Assortment of Pepsi, Diet Pepsi, and Aquafina Water.
Items listed here are provided by LAbite.com. They are not provided by restaurants.
Two plastic serving forks for serving trays of food.
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