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Prepared with one breakfast meat, one cheese, and one veggie. Add Additional Veggie $0.50. Add Additional Meat $1.00. Add Avocado $1.00. For Egg Whites Only, add $1.00. Served with Breakfast Potatoes or Fresh Fruit.
A mix of iceberg and romaine lettuce, grilled chicken breast, corn, tomatoes, black beans, Cheddar cheese, cilantro, avocado, tortilla chips, and barbeque ranch dressing.
Turkey breast, turkey ham, turkey bacon, Swiss cheese, lettuce, tomato, apricot Dijon.
Grilled chicken breast, lettuce, tomato, red onions, bacon, mayonnaise, Dijon mustard, and avocado.
Angus Beef, Turkey, or Veggie patty with choice of cheese and three toppings. Add Extra Toppings $0.50 each. Includes one sauce. Add Premium Toppings $1.00 each.
French lentils, applewood smoked bacon, sautéed asparagus, tomato confit, pan gravy.
Homemade recipe. Served with sour cream, shredded Cheddar cheese, and chives. Cup $4.00. Bowl $6.00.
Toast options: Sourdough, Whole Wheat, Rosemary, Rye, or English Muffin.
Two poached eggs over turkey ham and sautéed spinach on an English muffin topped with homemade hollandaise sauce. Served with Breakfast Potatoes or Fresh Fruit.
Three eggs any style, corn tortillas, frijoles charros (black beans with bacon and sausage), and Cheddar cheese topped with house ranchero sauce, pico de gallo, and guacamole.
Two eggs any style and two of the following: Bacon, Chicken Breast, Turkey Bacon, Turkey Sausage, Sausage, Turkey Ham, or Tofu Scramble. Includes Pancakes or Toast and Breakfast Potatoes or Fresh Fruit.
A flaky croissant stuffed with two scrambled eggs, Cheddar cheese, bacon, lettuce, tomato, onions, mayo, and avocado. Served with Fresh Fruit or Breakfast Potatoes.
Scrambled egg whites, mushrooms, green and red peppers, broccoli, spinach, tomatoes, feta cheese, and onions. Includes Breakfast Potatoes or Fresh Fruit. Served with Toast or English Muffin.
Tofu scramble, soy chorizo, tomatoes, mushrooms, spinach. Served with Breakfast Potatoes or Fresh Fruit. Includes Toast or English Muffin.
Egg whites, tomatoes, mushrooms, broccoli, fresh basil, and Jack cheese. Served with Breakfast Potatoes or Fresh Fruit. Includes Toast or English Muffin.
Grilled chicken breast, mushrooms, onions, tomatoes, spinach, and Swiss cheese. Includes Breakfast Potatoes or Fresh Fruit. Served with Toast or English Muffin.
Homemade ranchero sauce poured over sliced corn tortillas, black beans, and scrambled eggs; topped with feta cheese. Served a la carte with sides of sour cream, guacamole, and pico de gallo.
Two eggs any style, a 4 oz. hanger steak, sautéed bell peppers, onions, and tomatoes, and chimichurri sauce. Served with breakfast potatoes.
Three organic multigrain pancakes topped with mixed berry compote.
Three organic multigrain pancakes topped with mixed berry compote served with two eggs any style and two Bacon Strips or Sausage Links.
Grilled French toast topped with mixed berry compote.
Grilled French toast topped with mixed berry compote served with two eggs any style and two Bacon Strips or Sausage Links.
A multigrain Belgian-style waffle topped with seasonal fruit and whipped cream.
A multigrain Belgian-style waffle topped with seasonal fruit and whipped cream. Served with two eggs any style and two Bacon Strips or Sausage Links.
Smoked salmon, sliced tomatoes, red onions, capers. Served with a Sesame or Plain bagel and cream cheese.
Available during dinner hours only.
Beer-battered golden fried cod served with a side of French fries and house tartar sauce.
Sriracha sesame honey glaze with toasted sesame seeds and scallions.
Pan-seared chicken topped with cabbage, diced oranges, Sriracha aioli. Two Tacos $4.00. Four Tacos $8.00.
Pan-seared shrimp topped with cabbage, diced oranges, Sriracha aioli. Two Tacos $6.00. Four Tacos $10.00.
Pan-seared fish topped with cabbage, diced oranges, Sriracha aioli. Two Tacos $6.00. Four Tacos $10.00.
Tomato, basil, garlic, white balsamic vinaigrette, black olive tapenade.
Romaine, Parmesan cheese, avocado, cherry tomatoes, homemade croutons, traditional Caesar dressing. Add Grilled Chicken $2.00.
Romaine, grilled chicken, bacon bits, aged bleu cheese crumbles, hard-boiled eggs, and tomatoes with bleu cheese dressing.
A blend of romaine lettuce, Napa and red cabbage, grilled seasonal veggies, Roma tomato wedges, sliced black olives, pickled red onions, feta cheese, and house balsamic dressing.
Two scoops of homemade albacore tuna salad, mixed greens, black olives, hard-boiled egg, cucumber, broccoli, cherry tomatoes, shredded carrots, and house balsamic dressing.
Baby arugula, shaved Parmesan cheese, bacon bits, candied walnuts, sliced strawberries, orange segments, and citrus vinaigrette.
Hot house cucumbers, basil, heirloom tomatoes, feta cheese, candied walnuts, balsamic reduction.
Mixed greens, Ahi Tuna or Salmon, cherry tomatoes, broccoli, carrots, and cucumbers with balsamic dressing.
Pickled beets, herb-crusted goat cheese, orange segments, toasted pistachios, shaved fennel, citrus mustard vinaigrette.
Served on Whole Wheat, Rye, Rosemary, Ciabatta, or Sourdough bread. Add Avocado $1.00. Served with French Fries or Mixed Green Salad. For Sweet Potato Fries or Fruit instead, add $1.50.
Honey mustard sour cream, applewood smoked bacon, pickled red onions, smoked salmon, romaine lettuce, tomatoes.
Breaded eggplant, homemade marinara sauce, goat cheese, Parmesan cheese, basil, spinach.
Grilled chicken breast, roasted turkey, turkey bacon, lettuce, tomato, mayo, and Dijon mustard.
Sliced rib-eye, Cheddar and Jack cheeses, caramelized onions, bell peppers, mushrooms, and garlic aioli on a baguette.
Seared ahi tuna, lettuce, tomato, red onions, avocado, and Sriracha aioli.
Served with French Fries or Mixed Green Salad. For Sweet Potato Fries instead, add $1.50.
Soy and vegetable patty, lettuce, tomatoes, roasted red bell peppers, sun-dried tomato spread. Add Avocado $1.00.
A Spinach, Wheat, or Flour tortilla with iceberg and romaine mix, beets, corn, tomatoes, black beans, Cheddar cheese, cilantro, and avocado tossed in barbeque ranch dressing.
A Spinach, Wheat, or Flour tortilla filled with chicken, melted Jack cheese, and grilled onions. For Goat Cheese instead, add $1.00. Served with pico de gallo, sour cream, and guacamole.
A Spinach, Wheat, or Flour tortilla with diced grilled tofu steak, seasonal grilled veggies, and tomato basil pesto spread.
Served with garlic toast.
Penne pasta with sun-dried tomatoes, broccoli, grilled chicken with homemade marinara sauce, topped with Parmesan.
Penne pasta, basil pesto sauce, grilled zucchini, carrots, broccoli, mushrooms, and Parmesan cheese.
Penne pasta, Alfredo sauce, green peas, bacon bits, caramelized onions.
Linguini with clams, mussels, calamari, and shrimp in homemade marinara sauce; topped with Parmesan cheese.
Linguini, white wine garlic butter sauce, clams, lemon juice, chili flakes, basil, diced Roma tomatoes, Parmesan cheese.
Fettuccini pasta, Alfredo sauce, grilled chicken breast, asparagus, mushrooms, Parmesan cheese.
Available beginning at 5:00 pm.
Pork tenderloin, summer succotash, queso fresco, tomatillo sauce, crispy green plantains.
Couscous quinoa pilaf, dried fruits, nuts, olives, summer squash, cherry tomatoes, broccolini, balsamic glaze.
Pan-seared salmon, black-eyed peas, sautéed red onions, peppers, bacon, Cajun red wine vinaigrette, green kale, leeks, and tomato marmalade.
Thai-spiced hanger steak, ginger potato hash, sautéed broccolini, peanut chili sauce.
Slow-braised shank, goat cheese mashed potatoes, roasted baby vegetables, cherry tomato and mushroom ragout.
Casamiento, coconut flakes, green beans, sofrito, habanero sauce.
Andouille sausage, holy trinity, bacon, black tiger shrimp, Southern white grits.
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