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(Lunch Only)
Grilled marinated chicken breast on kebab served with hummus, crispy pita, and garlic sauce. Includes choice of Rice, Fries, or Tabbouleh. For Sweet Potato Fries or Fresh Fruit instead, add $1.00.
(Dinner Only)
Grilled marinated chicken breast on kebab; served with hummus and garlic sauce with choice of Rice, Fries, or Tabbouleh. For Sweet Potato Fries or Fresh Fruit instead, add $1.00.
Calamari, shrimp, artichokes, and fennel lightly fried and served with lemon aioli and cocktail sauce.
Romaine and baby arugula lettuces, Persian cucumbers, vine-ripened tomatoes, red onions, feta, and kalamata olives with lemon-oregano vinaigrette.
Grilled marinated beef tenderloin on kebab; served with hummus, garlic sauce, and crispy pita with choice of Rice, Fries, or Tabbouleh. For Sweet Potato Fries or Fresh Fruit instead, add $1.00.
Stella Artois-battered tilapia with shoestring fries, tartar sauce, and mixed greens salad. For Sweet Potato Fries or Fresh Fruit instead of shoestrings, add $1.00.
Fresh Atlantic salmon with pomegranate essence. Served with choice of Rice, Fries, or Tabbouleh. For Sweet Potato Fries or Fresh Fruit instead, add $1.00.
Cracked peppercorn-crusted filet mignon with garlic mashed potatoes, fresh asparagus, and brandy-green peppercorn cream; topped with crispy onions.
Chilled poached shrimp served with cocktail sauce and horseradish cream.
Weybridge, Beemster X-O-, Juni, Mycella, Leonora, and Blu di Bufala. Served with honeycomb, fig marmalade, candied pecans, and crostini.
With falafel drops and lemon-tahini drizzle.
Beef meatballs stuffed with pine nuts and onions; lightly fried. Served with yogurt mint sauce.
Fresh Brie rubbed with traditional Middle Eastern spices and baked to perfection. Served with tart apple slices, strawberries, and crostini.
Crispy jumbo lump crab cakes with citrus avocado salad, cracked mustard sauce, and micro greens.
Eggplant, zucchini, squash, and fresh tomato with a drizzle of basil oil, balsamic reduction, and bruschetta toast.
Green apple with arugula, candied pecans, bleu cheese, and shaved fennel with Meyer lemon-balsamic vinaigrette.
The classic Caesar plus avocado, arugula, capers, and smoked salmon.
Seared ahi on a bed of baby greens with sliced egg, cucumber, fingerling potatoes, haricots vert, tomatoes, onions, caperberries, and olives with Dijon vinaigrette.
Parsley, bulgur, tomatoes, onion, and lemon atop hearts of romaine.
Includes Low-Fat Vanilla Yogurt or Cottage Cheese.
Mixed greens, vine-ripened tomatoes, cucumbers, red onions, and pita shoestrings with Meyer lemon-balsamic vinaigrette.
Field greens, medjool dates, candied walnuts, and caramelized pears with pomegranate vinaigrette; topped with crispy goat cheese.
Garbanzo beans, edamame, tomatoes, and crispy tofu on mixed greens with sherry-walnut vinaigrette.
Served with French fries and mixed greens. For Sweet Potato Fries or Fresh Fruit instead, add $1.00. Available 11:00 am - 3:30 pm.
Flame-grilled 8 oz. burger with choice of cheese and caramelized onions on brioche bun. Add Bacon or Avocado $1.50 each. Includes mixed greens. Served with French fries. For Sweet Potato Fries or Fresh Fruit instead, add $1.00.
Traditional falafel with lettuce, tomatoes, onions, and tahini sauce on pita bread. Includes mixed greens. Served with French fries. For Sweet Potato Fries or Fresh Fruit instead, add $1.00.
With feta cheese. Includes mixed greens. Served with French fries. For Sweet Potato Fries or Fresh Fruit instead, add $1.00.
Aged Cheddar, bacon, lettuce, tomato, avocado, and basil mayo on a toasted ciabatta roll. Includes mixed greens. Served with French fries. For Sweet Potato Fries or Fresh Fruit instead, add $1.00.
Hummus, mixed greens, feta, olives, cucumbers, onions, and tomatoes on pita. Includes mixed greens. Served with French fries. For Sweet Potato Fries or Fresh Fruit instead, add $1.00.
Grilled chicken breast on rosemary focaccia with sun-dried tomato tapenade, pesto, mozzarella, and sliced tomatoes. Includes mixed greens. Served with French fries. For Sweet Potato Fries or Fresh Fruit instead, add $1.00.
Eggplant, zucchini, squash, roasted peppers, mushrooms, and feta. Includes mixed greens. Served with French fries. For Sweet Potato Fries or Fresh Fruit instead, add $1.00.
Mediterranean-style wrap with grilled beef, red onions, mixed herbs, and tahini sauce. Includes mixed greens. Served with French fries. For Sweet Potato Fries or Fresh Fruit instead, add $1.00.
Mediterranean-style wrap with grilled chicken, French fried potatoes, and garlic sauce. Includes mixed greens. Served with French fries. For Sweet Potato Fries or Fresh Fruit instead, add $1.00.
Grilled marinated beef tenderloin on kebab served with hummus, garlic sauce, and crispy pita with choice of Rice, Fries, or Tabbouleh. For Sweet Potato Fries or Fresh Fruit instead, add $1.00.
Grilled portobello mushroom, zucchini, squash, eggplant and onion kebab served with hummus, garlic sauce, and crispy pita with choice of Rice, Fries, or Tabbouleh. For Sweet Potato Fries or Fresh Fruit instead, add $1.00.
Grilled marinated shrimp kebab served with hummus, garlic sauce, and crispy pita with choice of Rice, Fries, or Tabbouleh. For Sweet Potato Fries or Fresh Fruit instead, add $1.00.
Grilled lamb chops with spicy garlic mint jam. Served with choice of Rice, Fries, or Tabbouleh. For Sweet Potato Fries or Fresh Fruit instead, add $1.00.
Stella Artois-battered tilapia with shoestring fries. Served with tartar sauce and petite mixed greens salad.
Penne pasta with anchovy, chile, capers, olives, garlic, and roasted tomato sauce. Available during lunch hours only.
Penne pasta with anchovy, chile, capers, olives, garlic, and roasted tomato sauce. Available during dinner hours only.
Linguini a la bolognese with tomato-vegetable ragout. Available during dinner hours only.
Angel hair pasta with fresh tomato-basil sauce. Add Grilled Chicken $4.00. Add Grilled Shrimp $6.00.
Jumbo lump crab meat, fresh asparagus, diced tomatoes, and Parmigiano-Reggiano with a Lambrusco drizzle.
Grilled portobello mushroom, zucchini, squash, eggplant, and onion kebab; served with hummus, garlic sauce, and crispy pita with choice of Rice, Fries, or Tabbouleh. For Sweet Potato Fries or Fresh Fruit instead, add $1.00.
Grilled marinated shrimp kebab; served with hummus, garlic sauce, and crispy pita with choice of Rice, Fries, or Tabbouleh. For Sweet Potato Fries or Fresh Fruit instead, add $1.00.
Crispy skin chicken breast served with warm Moroccan carrot spinach salad, polenta fries, and savory tomato-harissa sauce.
Accompanied by haricots vert, couscous, and mint garlic jam.
Horseradish-herb crusted salmon with pomegranate essence, sautéed fennel, wilted wild arugula, and basmati rice.
With lemon, capers, tomatoes, and white wine sauce. Served on a bed of sautéed spinach and green beans.
Braised Tuscan kale, grilled apples, rosemary jus, and sweet potato fries.
Mediterranean sea bass baked in salt, provençal potatoes, and garlic parsley vinaigrette.
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